Black Garlic / Antioxidant / Enhancing Immunity Powder

China Black Garlic / Antioxidant / Enhancing Immunity Powder, Find details about China Black Garlic, Fermented Black Garlic from Black Garlic / Antioxidant / Enhancing Immunity Powder

Model NO.
Fermented Black Garlic
Botanical Source
Allium Sativum L
Function
Preventing Diseases and Infection
Functions
Keeping Blood Sugar Stable
Other Name
Fermented Black Garlic
Trademark
KINGHERBS
Transport Package
Drum, Bag
Origin
China
HS Code
2938909090
Model NO.
Fermented Black Garlic
Botanical Source
Allium Sativum L
Function
Preventing Diseases and Infection
Functions
Keeping Blood Sugar Stable
Other Name
Fermented Black Garlic
Trademark
KINGHERBS
Transport Package
Drum, Bag
Origin
China
HS Code
2938909090
Black Garlic

Other names: Fermented Black Garlic
Botanical Source: Allium sativum L.

Functions:
Preventing diseases and infection
Preventing against heart disease and strokes
Keeping blood sugar stable
Lowering cholesterol and blood pressure
Ttreating respiratory complaints
Good for increase the body's ability to handle the digestion of meat and fats
Helpful in getting rid of athlete's foot
Relieving gas and other stomach complaints
Used for cuts, wounds, and skin eruptions
Anti-oxidant and Anti-aging
Enhancing immunity
Treating and preventing cancer

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Characteristic:
- We can also customize orders as customer's requirements and specifications.
- KINGHERBS is specialized in manufacturing and exporting different kinds of food industry related goods, such as Maca Extract, Myricetin, Sea Buckthorn Oil, Fenugreek Seed Extract, Green Coffee Bean Extract etc.
- With the effective exporting system and prompt reaction, we ensure that we can transfer the shipping documents and deliver our cargos on time.

* Herbal extracts
* Softgels
* Herbal oil
* Natural colors
* Herb powders
* Vegetable & Fruit powder
* Vitamins
* Minerals
Product NameBlack Garlic ExtractBatch NumberBGE-170502
Botanical SourceAllium sativum L.Batch Quantity300kgs 
Plant Part UsedBulb, 100% naturalCountry of OriginChina
Type of ProductRatio ExtractActive Ingredient Markers/
        
Analysis ItemsSpecificationsResults 
IdentificationPositiveConforms 
AppearanceFine brown to brownish yellow powderConforms 
Odor & TasteCharacteristic, sweetish sourConforms 
Bulk Density35-45g/100ml38.5g/100ml 
Particle Size98% through 80 meshConforms 
SolubilitySoluble in waterConforms 
        
Extract Ratio10:110:1 
Loss on DryingNMT 5.0%3.21% 
Ash ContentNMT 5.0%3.50% 
Extract SolventsEthanol & WaterConforms 
Solvent ResiduesNMT 0.01%Conforms 
        
Heavy MetalsNMT 20ppmConforms 
Arsenic (As)NMT 2ppmConforms 
Lead (Pb)NMT 3ppmConforms 
Cadmium (Cd)NMT 1ppmConforms 
Mercury(Hg)NMT 0.1ppmConforms 
BenzoapyreneNMT 10ug/kgConforms 
PAHsNMT 50ug/kgConforms 
BAPNMT 10ug/kgConforms 
        
Sterilization MethodHigh temperature & pressure for a short time of 5~10 seconds
        
Microbiological DataTotal Plate Count < 1,000cfu/g< 1,000 cfu/g 
Total Yeast & Mold < 100cfu/g< 100 cfu/g  
E. Coli to be negativeNegative 
Staphylococcus to be negativeNegative 
Salmonella to be negativeNegative 
        
Packing and StoragePacked in fiber drum, LDPE bag inside. Net weight: 25kgs/drum. 
Keep tightly sealed, store away from moisture, strong heat and sunlight.
Shelf Life2 years if sealed and stored in the recommended conditions.

Black Garlic / Antioxidant / Enhancing Immunity Powder
Black Garlic / Antioxidant / Enhancing Immunity Powder