Name  :    Erythritol
Shape :    White crystalline powder

                   Erythritol is a kind of filled sweetener and is a four-carbon sugar alcohol with the molecular formula C4H10O4.Erythritol is widely found in nature, such as fungi like mushrooms, lichens, melons and fruits like melon, grape, pear, and can also be detected in a small amount in animal eye crystals, plasma, fetal fluid, semen and urine. It also exists in a small amount in fermented food wine, beer, soy sauce and Japanese sakes.It is a white crystalline powder made by fermentation of glucose. It has a refreshing sweet taste and is not easy to absorb moisture. It is stable at high temperature and in a wide range of pH.