Factory Price Palm Fruit Kernel Oil Press Machine
China Factory Price Palm Fruit Kernel Oil Press Machine, Find details about China Oil Press, Oil Press Machine from Factory Price Palm Fruit Kernel Oil Press Machine
Basic Info.
Model NO.
PALM-I
Condition
New
Customized
Customized
Trademark
SWD
Transport Package
Wooden Box
Specification
395*257*408mm
Origin
China
HS Code
84792000
Model NO.
PALM-I
Condition
New
Customized
Customized
Trademark
SWD
Transport Package
Wooden Box
Specification
395*257*408mm
Origin
China
HS Code
84792000
Product Desciption
Palm Oil Press Machine
Palm oil production process:
People can obtain palm oil (CPO) and palm olein (PE) from palm pulp by boiling, crushing, and extracting; while the palm fruit (namely, palm kernel) is separated during milling. After crushing and removing the shell, the remaining kernels were obtained by extracting palm kernel oil (CPKO) and palm kernel oil (PKE).
The oil palm contains two different oils, palm oil from the pulp, and palm kernel oil from the palm seed (ren), the former of which is more important. All of these products are effectively used in food, chemical, agricultural and other fields. After the initial stages of extraction, crude palm oil and palm kernel oil are sent to the refinery for refining, and after the removal of free fatty acids, natural pigments, and odors, they become salad-grade oils - refined palm oil (RBD PO) and palm oil. Salad oil (RBD PKO). The refined palm oil is nearly colorless and transparent in the liquid state and nearly white in the solid state. In addition, according to the needs of different users, palm oil can be further fractionated and processed to form palm oleic acid (PFAD), palm oil (hereinafter referred to as OLEAN), and palm stearin (referred to as STEARINE or ST). The oil palm fruit contains more lipase, so the harvested fruit must be processed at time .
Palm fresh fruit bunches--Retort sterilization--Threshing--Oil extraction--filter--Dehydration--To refinery
Palm oil is divided into red oil and white oil. Red oil is pressed by the palm fruit pulp, mainly for edible oil. White oil is pressed by the palm kernel, mainly for industrial oil.
Red oil is made by the fresh palm fruit string, each string is 10Kg to 20Kg.The fruit string should do the high temperature cooking, Threshing the fruit fro the string, heating and pressed by our PALM-1 palm oil press can get red oil with water and stag, with separting and filting get red palm oil.
Specification:
Palm oil production process:
People can obtain palm oil (CPO) and palm olein (PE) from palm pulp by boiling, crushing, and extracting; while the palm fruit (namely, palm kernel) is separated during milling. After crushing and removing the shell, the remaining kernels were obtained by extracting palm kernel oil (CPKO) and palm kernel oil (PKE).
The oil palm contains two different oils, palm oil from the pulp, and palm kernel oil from the palm seed (ren), the former of which is more important. All of these products are effectively used in food, chemical, agricultural and other fields. After the initial stages of extraction, crude palm oil and palm kernel oil are sent to the refinery for refining, and after the removal of free fatty acids, natural pigments, and odors, they become salad-grade oils - refined palm oil (RBD PO) and palm oil. Salad oil (RBD PKO). The refined palm oil is nearly colorless and transparent in the liquid state and nearly white in the solid state. In addition, according to the needs of different users, palm oil can be further fractionated and processed to form palm oleic acid (PFAD), palm oil (hereinafter referred to as OLEAN), and palm stearin (referred to as STEARINE or ST). The oil palm fruit contains more lipase, so the harvested fruit must be processed at time .
Palm fresh fruit bunches--Retort sterilization--Threshing--Oil extraction--filter--Dehydration--To refinery
Palm oil is divided into red oil and white oil. Red oil is pressed by the palm fruit pulp, mainly for edible oil. White oil is pressed by the palm kernel, mainly for industrial oil.
Red oil is made by the fresh palm fruit string, each string is 10Kg to 20Kg.The fruit string should do the high temperature cooking, Threshing the fruit fro the string, heating and pressed by our PALM-1 palm oil press can get red oil with water and stag, with separting and filting get red palm oil.
Specification:
| Model | PALM-1 |
| Capacity | 250-300kg/h |
| Power | 380V/50HZ/5.5KW |
| Main shaft rotate speed | 25-35r/min |
| G/N weight | 260/230kg |
| Packing size (mm) | 1400*600*600mm |
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