China Vacuum Packing Machine for Cooked Meat and Bacon Beef, Find details about China Packaging Machine, Small Packs Filling Machine from Vacuum Packing Machine for Cooked Meat and Bacon Beef
Model | MR8-120ZK | MR8-160ZK | MR8-200ZK |
Bag Size | W: 55-120MM, L:80-180MM | W: 80-160MM, L:100-240MM | W: 100-210MM, L:120-300MM |
Max.Filling | 1000G | 1000G | 2000G |
Max.Speed | 60 bags/min | 50 bags/min | 40 bags/min |
Powder | 5.5KW | 5.5KW | 6KW |
Dimension | 2500*1600*1650 | 2900*2050*1650 | 2600*2400*1650 |
weight | 2100kgs | 2500kgs | 3000kgs |
Features and Characteristics | 1. incessant rotary vacuum system |
2. quick changeover | |
3. comply with the sanitation requirements of food processing machines | |
4. materials contact parts adopt 304 stainless steels | |
5. easy to operate | |
6. sealing temperature detection | |
7. the machine adopts PLC and POD(touch screen)electrical control system | |
8. friendly man-machine interface | |
9. high-quality sealing bag mouth | |
Application: | Block: chocolate, candies, cereal, biscuits, cakes, puffed food, etc. |
Granule: nuts, capsules, seeds, feeds, pesticides, fertilizers, etc. | |
Powder: seasoning, milk powder, washing powder, fine sugar,etc. | |
Liquid/sauce: detergent, juice, beverage, ketchup, jam | |
Pickles: carrots, etc. | |
necessary infos offered in inquiry | pouch type |
pouch size | |
filling material |