Products

Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g

China Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g, Find details about China Tsukemono, Aokappa from Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g

Storage
Stored in Cool and Dry Places, Avoid Direct Sunshi
Samples
Samples Are Free From Charge
Specification
750g/bag*16bags/ctn; 1.5kg/bag*8bags/ctn
Origin
China
HS Code
2005999990
Storage
Stored in Cool and Dry Places, Avoid Direct Sunshi
Samples
Samples Are Free From Charge
Specification
750g/bag*16bags/ctn; 1.5kg/bag*8bags/ctn
Origin
China
HS Code
2005999990
Product Description:
1. Product nameJapanese Pickled Radish
2. TasteSweet, Sour and Crisp
3. Packing available1) 750g/bag*16bags/ctn
2) 1.5kg/bag*8bags/ctn
4. CertificatesHACCP, FDA, BRC, HALALA, ISO, KOSHER, QS
5. Shelf Time12 months
6. StorageStored in cool and dry places, avoid direct sunshine
7. SamplesSamples are free from charge
Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g


Why choose us?

  Nearly 20 years of history makes us more professional in this field.
   We've started our business since 2002,and since then we've built an experienced purchase-munufacture-store-transport team,
on each link,we try our best to be perfect.
 
  Over 200 employee team,professional production technologists and managers,modern production lines,complete Quality Management
system and experienced workers ensure the quality of our products.
 Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g
Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g
Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g



Our Factory 

Laiwu Manhing Foods,as a national key leading enterprise in agricultural industrialization and a unique Ginger Supplier of2008
Beijing Olympic Games,was established in 2002.As part of deep-processed products,pickles department was established in 2005.

Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g


Standardized workshop has been put into use in June, 2019. The production capacity would be 40-50 tons per day.

Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g


270 pickling pools can store 30,000 tons of raw materials, which could guarantee a stable and constant supply.

Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g

We have an excellent trade team and participate dozens of exhibitions at home and abroad every year.
Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g

We passed the official FDA inspection with zero defects, and we have finished HACCP,ISO, BRC(A grade),Kosher,HalaL certificate.
Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g

We have our own testing center and sewage-treatment plant, which are recognized officially.We inspect each batch of products before delivery.
Japanese Style Traditional Process Tsukemono Pickled Cucumber 750g


If you are interested in our factory and product, pls contact us immediately.  
We are confident to provide you with the qualified product at reasonable price and best service.

Choose us, choose success!

You Might Also Like