Description:
a. Nowaday, people's life quality improved a lot, more and more people become too fat. One of the most important reasons is the animal fat intake to human body. Our company develop the technology based on the European and American technology, and then make a lot of improvement of the international high level technology and human healthy diet demand.
b. There are also a huge demand of vegetarian food for vegetarians all over the world. As is well known, vegetarians do not eat meat, however the human bodies need protein for fit. Our texture soya protein processing machines can take defatted soya meal for production of vegetarian meat with high percentage of protein. And what's more, there is not any fat in the product.
c. The raw material for Texture Soya Protein Production is "Low temperature defatted soya meal". This raw material is the by product from chemical soya oil extraction.
d.  Textured soya protein is with the good fiber, high protein content, meat taste, however without any beany flavor and animal fat.
e. Usage of the textured soya protein nuggets: Sausage, Dumplings, Burger, Vegetarian meat, Cook for dishes directly, etc;


Raw Materials:

Soybean powder, peanut meal,peanut.
Capacity:
180-220kg/h, 300-500kg/h
Machine Materials:
All the machines are made by Stainless steel 201,If you have special requirement, we also have ss304,ss316.

Voltage

Chinese Input Voltage is 380V/ 50Hz /3, If it is different from yours , we will adjust it .
Flow chart:
Mixer---extruder---vibrate cooler---air conveyr---roasting oven---cooling conveyor---(packing machine)

Products:
This line can be used to produce soya nuggets, TVP/TSP, soya chunks by adjusting the molds from extruder;meanwhile it can produce cereal, snacks by adjusting the screws from extruder

Technical Parameters