1. Help to improve the quality of life
2. Treatment of Migraine
3. Promote the development and cell regeneration
4. To the skin, nails, hair, the normal growth
5. To help eliminate the mouth, lips, tongue inflammation
6. to enhance visual acuity, reducing eye fatigue

Riboflavin (vitamin B2) is the essential necessity for organism in normal living as the nutriment for infant, pregnant woman, nursing mother, patient after illness and the aged. It, involve, participates in the metabolism of carbonhydrate, protein and fat, and is the major composition of flavor protein, the transferring enzyme system of hydrogen. In clinical practice, it is applicable to perleche, glossitis, ophthalmitis, conjunctivitis, seborrhea, scrotum inflammations with proper effect, in food and feed industry, it is widely used as food and feed additive and have the Kosher Certified.