SUNSSE Liquid Glucose and Maltose Syrup Production Line
 
Product Description

Starch is hydrolyzed by enzymatic and acidic methods to produce glucose, maltose and oligosaccharides. According to the degree of hydrolysis (DE), it can be categorized into low conversion syrup, medium conversion syrup, high conversion syrup and ultra-high conversion syrup. According to the different types of glycolytic enzymes used, they can be classified as low DE syrup, glucose syrup and maltose syrup.

Process Flow Diagram












We provide a full set of services from design (process, civil, electrical), manufacturing, installation, commissioning to after-sales service; accurate 3D design, constructing 3D solid model, showing every detail of the project intuitively, accurately ; advanced automatic control system, ensuring the automatic and smooth operation of the entire production line.