China Manufacturer Dietary Soybean Fiber CAS 9000-70-8, Find details about China Food Ingredient, CAS 9000-70-8 from Manufacturer Dietary Soybean Fiber CAS 9000-70-8
Manufacturer Dietary Soybean Fiber CAS 9000-70-8
Soy Fiber is a unique, pleasant tasting, fiber product made from the cell wall fiber and protein of the soybean cotyledon. This combination of fiber and protein gives this product excellent water absorbing and moisture migration control properties. Made from Non-GMO soybeans using an organically approved process.
Specification | |
Appearance | Light yellow powder |
Odor | No-mildew |
Crude Protein (dry basis) | 26% max |
Dietary Fiber | 60% |
Moisture | 10% max |
Ash Content | 5.0% max |
Fat Content | 1.0% max |
Particle Size (through 100 mesh)% | 90.0% min |
Absorption Capacity | Fiber: Water=1:8 |
Total plate count(cfu/g) | <30,000 |
E Coli.(cfu/100g) | Negative |
Salmonella (cfu/g) | Negative |
Application | Ketchup, meat products, quick-frozen products, seasonings, bakery, health products,also can be used into fat-free food, low-fat&low sugar and high fiber food. |
Widely used in tomato paste, canned food, Ketchup, meat products, quick-frozen products, seasonings, bakery, health products, etc.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.