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Food Grade CAS 50-21-5 Lactic Acid

China Food Grade CAS 50-21-5 Lactic Acid, Find details about China Lactic Acid, Lactic Acid Powder from Food Grade CAS 50-21-5 Lactic Acid

Model NO.
Lactic Acid
Storage Method
Cool Dry Place
Shelf Life
24 Months
Type
Lactic Acid
Density
1.209 G/Ml
Solubility
Water Soluble
Appearance
Light Yellow Powder
Trademark
HNB
Transport Package
1kg
Specification
1kg/bag, 25kg/drum
Origin
China
Model NO.
Lactic Acid
Storage Method
Cool Dry Place
Shelf Life
24 Months
Type
Lactic Acid
Density
1.209 G/Ml
Solubility
Water Soluble
Appearance
Light Yellow Powder
Trademark
HNB
Transport Package
1kg
Specification
1kg/bag, 25kg/drum
Origin
China
Food Grade CAS 50-21-5 Lactic Acid
Product Name

Lactic acid powder

Specification99%
AppearanceWhite powder
Chemical FormulaC3H6O3
Molar Mass90.078
Storagecool&dry
SampleAvailable for free

What is Lactic acid powder?
Lactic acid powder is odorless white granule or powder and can be easily dissolved in hot water but not dissolved in inorganic solvent. It is produced adopting fermentation process using biological engineering technology with starch as raw materials .Nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry, it is easier for absorbability as hardening agent. It can prevent calcifames as drug.

Function
Performance: L-lactic acid powder is a natural L-lactic acid powder produced by glucose fermentation. It is a mixture of L-lactic acid and L-lactic acid calcium. The product is white granule or powder, has a mild and pure sour taste, is soluble in hot water, and has deliquescence. Packing: Composite paper bag lined with food grade polyethylene plastic film; net weight 20KG/bag.
Or production according to customer technical specifications.

Application
Main use: It is often used as a food or feed additive to improve the flavor of food and extend shelf life. Widely used in canning, bread, flour, cakes, feed and other industries, as a food flavor improver. It is especially suitable for the acidity adjustment of various solid and powdery foods. Its excellent pH adjustment function and antibacterial ability can effectively inhibit the growth of microorganisms and prolong the shelf life of foods.

Food Grade CAS 50-21-5 Lactic Acid
Food Grade CAS 50-21-5 Lactic AcidFood Grade CAS 50-21-5 Lactic AcidFood Grade CAS 50-21-5 Lactic AcidFood Grade CAS 50-21-5 Lactic AcidFood Grade CAS 50-21-5 Lactic AcidFood Grade CAS 50-21-5 Lactic AcidFood Grade CAS 50-21-5 Lactic Acid

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