8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife

China 8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife, Find details and Price about China Chef Knife, Carving Knife from 8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife

Model NO.
KP-0008
Packaging
Single
Usage
for Chef, for Housewives
Brand
Selected
Trademark
Selected
Transport Package
Safe Package
Specification
8" blade
Origin
China
HS Code
8211910000
Model NO.
KP-0008
Packaging
Single
Usage
for Chef, for Housewives
Brand
Selected
Trademark
Selected
Transport Package
Safe Package
Specification
8" blade
Origin
China
HS Code
8211910000
8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife
8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife
8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife
8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife
8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife
8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife

 
Product details
Product Name8 Inch Full Tang PP Handle Kitchen Cooking Chef Knife
Total Length327MM
Blade L*W*Thick190*38*1.5MM
Unit Weight145.5g(including packing)
Blade Material420 s.s./420J2 S.S.or other Material as requested
Handle MaterialPP handle
Blade HRC53+/-2 hardness
Blade TypeRocker cutting edge
Logo AvailableCustomize logo
Unit PackageSafe pack
Sample time1 day
Delivery time30 days

Features:
  1. High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point.
  2. Fully forged construction offers durability and a seamless transition from blade to handle.
  3. Blade made of high-tech molybdenum/vanadium stainless steel
  4. Edge retains razor sharpness exceptionally well
  5. Shine blade, easy clean, anti bacteria and deodorant.

Our Advantage:
  1. Factory direct price.
  2. Fast delivery.
  3. Every production process have strict QC control.
  4. CNC machines control essential production process.
  5. Certification: all our knives are food safe standard, such as FDA and LFGB.
  6. OEM & ODM time less than 10 days.
Use Instruction: 

1. Please keep knives clean and dry after use.
2. Be careful when washing the knives.
3. Please put knives away from children.