Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife

Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife, Find details and Price about China Cleaver Knife, Chopping Knife from Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife

Model NO.
KF-0140
Packaging
Single
Usage
for Chef, for Housewives
Brand
Selected
Blade Finish
Laser Grinding
Trademark
Selected
Transport Package
Safe Pack
Specification
6 inch
Origin
China
HS Code
8211920000
Model NO.
KF-0140
Packaging
Single
Usage
for Chef, for Housewives
Brand
Selected
Blade Finish
Laser Grinding
Trademark
Selected
Transport Package
Safe Pack
Specification
6 inch
Origin
China
HS Code
8211920000
Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife
Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife
Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife
Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife
Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife
Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife
Chinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife


 
Product details
Product NameChinese Kitchen Chef Knife 6 Inch Cleaver Chopper Knife
Total Length290mm
Blade L*W*Thick150*75*3.0MM thick 
Unit Weight351.5g
Blade Material420 s.s./420J2 s.s.and many other s.s.type
Handle MaterialABS or other material as request
Blade HRC53+/-2 hardness
Blade TypeRocker cutting edge
Logo AvailableCustomize logo
Unit PackageSafe pack
Sampling time1 day
Delivery time30 days

Features:
  • High quality stainless steel for precision, beauty, and strength.
  • Handmade, HRC 62 Rockwell hardness, 100% Quality Control.
  • Super razor sharp edge, the sharpness can keep more than 6 months.
  • Ergonomically designed handle to prevent slip and create comfortable holding.
Our Advantage:

1. Factory direct price.
2. Fast delivery.
3. Every production process have strict QC control.
4. CNC machines control essential production process.
5. Certification: all our knives are food safe standard, such as FDA and LFGB.
6. OEM & ODM time less than 10 days.

Use Instruction: 

1. Please keep knives clean and dry after use.
2. Be careful when washing the knives.
3. Please put knives away from children.