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Bakery Bread Dough Fermentation Room/Prover/ Proofer

China Bakery Bread Dough Fermentation Room/Prover/Proofer, Find details about China Dough Fermentation Room, Bakery Fermentation from Bakery Bread Dough Fermentation Room/Prover/Proofer

Model NO.
YXZ-64
Temperature Range
30~50°c
Humidity Range
Room Humidity ~100%
Trademark
MOOHA
Transport Package
Plywooden
Specification
64trays
Origin
Shanghai
HS Code
84381000
Model NO.
YXZ-64
Temperature Range
30~50°c
Humidity Range
Room Humidity ~100%
Trademark
MOOHA
Transport Package
Plywooden
Specification
64trays
Origin
Shanghai
HS Code
84381000

bakery bread dough fermentation room/prover/proofer

Features

double rack, 64trays,304 stainless steel,temperature and humdity are adjustable
 

1.Heavy duty stainless steel construction. 

2.glass doors, allows adjustments without stopping proofing process. 

3.Heavy-duty pull handles. 

4.Powerful, efficient even airflow heating system maintains the right combination of heat and humidity   to properly proof products. 

5.Simple to operate: temperature control and humidity control 

6.Power assembly on top 

7. Automatic water entry

Details
Bakery Bread Dough Fermentation Room/Prover/Proofer
Bakery Bread Dough Fermentation Room/Prover/Proofer

modelYXZ-64
power supply 220V,50Hz
power 6kw
capacity 64trays
temperature range 30~50ºC
humidity range  room humidity ~100%
machine size  1800*960*2140mm

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