China Factory Supply Natural Food Ingredient Glutamine Transaminase for Sausage Industry, Find details about China Glutamine Transaminase, Food Additive from Factory Supply Natural Food Ingredient Glutamine Transaminase for Sausage Industry
Assay | ≥99% | 99.23% |
Physical &Chemical Control | ||
Appearance | White Crystal Powder | Complies |
Odor | Characteristic | Copmlies |
Activity of Enzyme | 90-120U/g | 110U/g |
Loss on Drying | ≤8.0% | 3.20% |
Heavy Metals | ||
As | ≤2.0ppm | <2.0ppm |
Pb | ≤2.0ppm | <2.0ppm |
Microbiological Control | ||
Total Plate Count | ≤5000cfu/g | <1000cfu/g |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |
Conclusion | Conform with specification, Non-GMO, Allergen Free, TSE/BSE Free. | |
Storage | Stored in cool & dry place,keep away from strong light & heat. | |
Shelf Life | Two Years when stored properly. |