Description:
Soy isoflavones are flavonoids, secondary metabolites formed during the growth of soybeans, and a biologically active substance. Because it is extracted from plants and has a similar structure to estrogen, soy isoflavones are also called phytoestrogens. The estrogen effect of soy isoflavones affects hormone secretion, metabolic biological activity, protein synthesis, and growth factor activity. It is a natural cancer chemopreventive agent.

Physical properties:
Pure soy isoflavones are colorless crystalline substances. Genistein is a colorless flake crystal, and daidzein is a colorless needle crystal. Industrial soy isoflavone products are white or light yellow powder. Soy isoflavones are related to the bitterness and astringency of soy products. Free aglycones (especially genistein and daidzein) have stronger unpleasant flavors than their glycoside compounds. The melting point of the synthetic daidzein is 320-321 ° C (decomposed), the melting point of the synthetic genistein is 295-296 ° C, and the melting point of the synthetic daidzein extracted from soybean germ is 337-339 ° C.
 

Chemical properties:
In soybean isoflavones, only the aglycone, that is, the free aglycon, has the highest biological activity. The conjugated glycosides in soybean isoflavones can be hydrolyzed to remove malonyl and acetyl groups under heat and alkaline conditions to be converted into glucosides. The pH value of alkaline hydrolysis is 8-13, and the degree of hydrolysis increases with the increase of pH value and temperature. The glucosides in soybean isoflavones can be hydrolyzed to remove the glucosyl group under the conditions of strong acid and high temperature or the presence of enzymes to convert to the aglycone form. The enzyme used in the enzymolysis method is β-glucosidase. The most suitable conditions for hydrolysis are based on the highest enzyme activity.


Function:
1. Natural plant origin estrogen.
2. Improve osteoporosis conditions.
3. Lower cholesterol to prevent cardiovascular disease.

Application:

1:The prevention of menopausal syndrome

2:Prevention, improve osteoporosis

3:Prevention of breast cancer

4:keep the tumors at bay

5:To prevent cardiovascular disease

6:Prevent alzheimer's disease

7:Beauty, anti-aging

8:Improve menstrual discomfort

9:To improve sexual performance 

10:Lower cholesterol levels 

11:Prevent Diseases 

Packing & Storage:
Pack in paper-drums and two plastic-bags inside. Net Weight: 25kgs/paper-drum.
1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum.
Store in a well-closed container away from moisture and light.

Shelf Life:
2 years if sealed and store away from direct sun light.

Natural Ingredients, Healthy Life.
Xiherbs is a botanical/plant extracts manufacturer and Natural Ingredient Solutions provider.
Please feel free to contact us.