China Food Ingredient/Food Additive Organic Acidity Regulator Sodium Citrate Crystalline Powder as Food Stablizer at Factory Price, Find details about China Trisodium Citrate Dihydrate, Sodium Citrate Powder from Food Ingredient/Food Additive Organic Acidity Regulator Sodium Citrate Crystalline Powder as Food Stablizer at Factory Price
Food Ingredient/Food Additive Organic Acidity Regulator Sodium Citrate Crystalline Powder as Food Stablizer at Factory Price
Application and Uses of Sodium Citrate:
Food and Beverage industry: used as a flavoring agent and stabilizer ;
Pharmaceutical industry: used as an anticoagulant, phlegmizer and diuretic;
Detergent industry: it can replace sodium tripolyphosphate as a non-toxic detergent Auxiliary;
also used in brewing, injection, photographic medicine and electroplating.
Lemon juice contains a lot of citric acid, and citric acid combines with calcium ions to form a soluble complex, which can alleviate the effect of calcium ions to promote blood coagulation, and can prevent and treat hypertension and myocardial infarction. So it can play an anticoagulant effect. When fresh blood is taken clinically, it is necessary to add some disinfected sodium citrate or sodium oxalate to prevent blood clotting, so sodium citrate and sodium oxalate are called anticoagulants.
The storage of sodium citrate: should storage under room temperature, well sealed, avoid direct sunlight.
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