China Elderberry Extract Food Grade Anthocyanidins, Find details about China Elderberry Extract Anthocyanidins, Elderberry Anthocyanidins from Elderberry Extract Food Grade Anthocyanidins
Elderberry Extract is derived from the fruit of the Sambucus nigra or Black Elder. As a part of a long tradition of herbal remedies and traditional folk medicines, the Black Elder tree is called "the medicine chest of the common people" and its flowers, berries, leaves, bark, and even roots have all been used for their healing properties for centuries.
Product Name | Elderberry Fruit Extract | Botanical Name | Sambucus Nigra L. |
Active Ingredient | Anthocyanins 25% UV | Appearance | Red Fine Powder |
Shelf Life | 18 Months | Solubility | Water Soluble |
1. Elderberry extract used to prevent the cardiovascular diseases;
2. Elderberry extract has long been used to boost the immune system;
3. Elderberry extract has the usage of quench free radical, antioxidant, and anti-aging;
4. Elderberry extract with a treatment for mild inflammation of the mucous membranes of mouth and throat;
5. Elderberry extract owns a treatment for diarrhea, enteritis, urethritis, cystitis and virosis rheum epidemic, with its antiphlogistic and bactericidal action;
6. Elderberry extract will protect and regenerate retinal purple, and cure patients with eye diseases such as pigmentosa, retinitis, glaucoma, and myopia, etc.
1. As medicine raw material: It can promote the healing of gastrointestinal ulcers; It can be used for acute and chronic hepatitis and hepatitis evocable hepatomegaly, hepatocirrhosis; promote the healing of liver function.
2. As foodstuff colorant: Widely used in cakes, beverage, candy, ice cream etc.
3. As chemical raw material for daily use: Widely used in many kinds of green medicine toothpastes and cosmetics.