Hot Sale Beer Yeast with Best Price

China Hot Sale Beer Yeast with Best Price, Find details about China Beer Yeast, Feed Additive from Hot Sale Beer Yeast with Best Price

Model NO.
salus
CAS No.
23100-310-31
Other Names
Brewers′ Yeast
Einecs No.
56421-310-64
Certification
SGS ISO9001-2000
Trademark
salus
Transport Package
25kg/Bag 50kg/Bag
Specification
SGS, BV
Origin
China Mainland
HS Code
2102100000
Model NO.
salus
CAS No.
23100-310-31
Other Names
Brewers′ Yeast
Einecs No.
56421-310-64
Certification
SGS ISO9001-2000
Trademark
salus
Transport Package
25kg/Bag 50kg/Bag
Specification
SGS, BV
Origin
China Mainland
HS Code
2102100000

Features:
1.     Physical property: Pure Flavor of yeast, light yellow powder
2.     Specification: Crude Protein 41-48%,Moisture≤7%,Ash≤7.5%
3.     Main components: High Quality Protein, Trace Element, B Vitamins, Factor with Yeast Flavor
4.     Product performance: high quantity protein can make up the inadequacy of protein and Vitamin in traditional feed which is helpful for digestion, growth and immune function.
5.     Function:
(1)The special flavor of yeast can increase the palatability of animal feed.
(2)High quality protein, B Vitamins and Nucleic Acid can improve the property of livestock and aquatic, also can increase the laying rate and meat quality. Lots of factor can nhance the effect for growth.
   (3)Replace a proportion of fish powder to control the hygienic index of animal protein
6.     Dosage: special animal:2-10%  ruminants:3-10% aquatic:2-10% pig:2-10%  livestock:2-10%

Specifications:
Analytes(Units)MethodsResults
Crude protein(%)GB/T 6432-199446.5
Moisture(g/100g)GB 5009.3-20102.27
Ash(g/100g)GB 5009.4-20106.6
Aerobic colony count(CFU/g)GB 4789.2-20101.0 x104
E.coli(MPN/g)GB 4789.38-2012<3.0
Mould(CFU/g)GB 4789.15-20101.6 x102
Salmonella(/25g)GB 4789.4-2010NOT DETECTED
Lysine (%)GB/T 18246-20002.73
Methionine (%)GB/T 18246-20000.85
Glutamic (%)GB/T 18246-20006.50
Threonine (%)GB/T 18246-20001.88