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High Quality 0.3~3% Monacolin K, Red Yeast Rice Extract

China High Quality 0.3~3% Monacolin K, Red Yeast Rice Extract, Find details about China Red Yeast Rice, Monacolin K from High Quality 0.3~3% Monacolin K, Red Yeast Rice Extract

Type
Herbal Extract
Form
Powder
Part
Seed
Product Name
Red Yeast Rice Extract
Active Ingredients
Monascus
Specification
1% 2% 3% 4% 5%, 25KG/Drum
Grade
Food Grade
CAS
/
Test Method
HPLC
Appearance
Red Brown Powder
Package
1kg/ Bag 25kg/Drum
COA
Avaliable
Place of Origin
China
Shelf Life
24montns
MOQ
1kg
Trademark
Source herb
Transport Package
Drum
Origin
China
Type
Herbal Extract
Form
Powder
Part
Seed
Product Name
Red Yeast Rice Extract
Active Ingredients
Monascus
Specification
1% 2% 3% 4% 5%, 25KG/Drum
Grade
Food Grade
CAS
/
Test Method
HPLC
Appearance
Red Brown Powder
Package
1kg/ Bag 25kg/Drum
COA
Avaliable
Place of Origin
China
Shelf Life
24montns
MOQ
1kg
Trademark
Source herb
Transport Package
Drum
Origin
China
High quality 0.3~3% Monacolin K, Red Yeast Rice Extract 

Product Description

Red yeast rice , red rice koji , red fermented rice, red kojic rice, red koji rice, anka, or ang-kak, is a bright reddish purple fermented rice, which acquires its colour from being cultivated with the mold Monascus purpureus. Red yeast rice is what is referred to, in Japanese, as a koji, meaning 'grain or bean overgrown with a mold culture', a food preparation tradition going back to ca. 300 BC. In both the scientific and popular literature in English that draws principally on Japanese, it is most often known as "red rice koji".English works favoring Chinese sources may prefer the translation "red yeast rice"

Functions

1. Main Functionlowering blood pressure and total cholesterol;
2. Improving blood circulation and benefiting stomach;
3. Antioxidant, preventing coronary heart disease and atherosclerosis;
4. Preventing Alzheimer S Disease.

Applications

1. Red Yeast Rice Extract used in Condiment(braise meat,preserved beancurd,jam);
2. Red Yeast Rice Extract used in Food(meat,juice,drink,wine,beverage,candy, noodle,health food, cake,sanitaniam vinegar and etc.);
3. Red Yeast Rice Extract can used in cosmetic field.


High Quality 0.3~3% Monacolin K, Red Yeast Rice Extract

High Quality 0.3~3% Monacolin K, Red Yeast Rice ExtractHigh Quality 0.3~3% Monacolin K, Red Yeast Rice ExtractHigh Quality 0.3~3% Monacolin K, Red Yeast Rice ExtractHigh Quality 0.3~3% Monacolin K, Red Yeast Rice ExtractHigh Quality 0.3~3% Monacolin K, Red Yeast Rice ExtractHigh Quality 0.3~3% Monacolin K, Red Yeast Rice Extract

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