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Plant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free Radicals

China Plant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free Radicals, Find details about China Plant Extract, Herbal Extract from Plant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free Radicals

Spec
10:1/5%~20% Anthocyanidins
Specification
25 Kg/drum
Origin
China
Spec
10:1/5%~20% Anthocyanidins
Specification
25 Kg/drum
Origin
China
Nutural Plant Extract Black Currant Fruit Power 10:1/5%~20% Anthocyanidins Factory supply
Plant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free RadicalsPlant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free Radicals

Product description
Product NameBlack Currant Fruit Powder
Latin NameRibes nigrum L.
Part of the Plant UsedBerry
Active IngredientsAnthocyanidins
Product Sp[ecification10:1/5%~20% Anthocyanidins

Product Introduction
Black currant is rich in Anthocyanidins. The roles of Anthocyanidins pigments as medicinal agents have been well-accepted dogma in folk medicine throughout the world, and, in fact, these pigments are linked to an amazingly broad-based range of health benefits.From the limited data, black currant oil and juice extracts appear useful as an antioxidant source and in treating rheumatoid arthritis and night and fatigue-related visual impairment; the oil and juice extracts also exhibit limited antimicrobial and anticancer properties.

Fresh Berry & Extract Powder Photos:
Country of origin: Northeastern China
Berry Harvests months: July & August
Annual production capacity: 100MT
Packing: Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum
Paper-drum size & weight: I.D.40 x H 50cm, 3kg/drum
Storage: Store in a well-closed container away from moisture.
Shelf Life: 24 months
Packing Photos:
Plant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free Radicals

Product Features
  • No Added Sugar, No Preservatives
  • 100% Natural Blackcurrant From Northeastern China.
  • Contains Rich Anthocyanins and Polyphenols to Improve the Visual Function
Physiological Functions
1.Enhancing night vision or overall vision
2. Reducing cancer cell proliferation and inhibiting tumor formation
3. Cardiovascular disease protection
4. Aid in the prevention of obestity and diabetes
5. Capacity to modulate cognitive and motor function to enhance memory
6. Benefit for pancreatic disorders
7. Prevention of generation of free radicals

Applications: Non-alcoholic beverages, fruit wine, dairy products, bread, cakes, pastries, ice cream, health and dietary products.
Plant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free Radicals
Plant Extract Black Currant Fruit Power 10: 1/5%~20% Anthocyanidins Suppress Free Radicals

 

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