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Bifidobacterium Sp.

China Bifidobacterium Sp., Find details about China Bifidobacterium Sp., Nutrition Ingredients from Bifidobacterium Sp.

Model NO.
CAS: N/A
Colour
White
Trademark
puyer
Transport Package
25kg/Bag
Specification
99%
Origin
China
Model NO.
CAS: N/A
Colour
White
Trademark
puyer
Transport Package
25kg/Bag
Specification
99%
Origin
China
Product Detail
Name: Bifidobacterium sp.
CAS: N/A
Feature:
Bifidobacterium is a bacterial genus name. Bifidobacterium is a genus of Gram-positive, non-moving, rod-shaped cells, sometimes bifurcated at one end, and strict anaerobic bacteria. It is widely present in the digestive tract, vagina and oral cavity of humans and animals. Bifidobacterium bacteria are one of the important components of human and animal intestinal flora. At the same time, Bifidobacterium is an important intestinal beneficial microorganism. As a kind of physiologically beneficial bacteria, Bifidobacterium has a variety of important physiological functions such as biological barrier, nutritional effect, anti-tumor effect, immune enhancement effect, improving gastrointestinal function, anti-aging and so on. Therefore, Bifidobacterium has also been widely used in medicine and food.
Bifidobacterium has the following applications/functions:
Antibacterial effect, nutritional effect, inhibit the occurrence of cancer
1.Bifidobacterium and other beneficial bacteria can inhibit the growth of harmful bacteria in the human body, resist the infection of pathogenic bacteria, synthesize vitamins needed by the human body, promote the absorption of minerals by the human body, and produce organic acids such as acetic acid, propionic acid, butyric acid and lactic acid. Stimulating intestinal peristalsis, promoting bowel movements, preventing constipation and inhibiting intestinal corruption, purifying the intestinal environment, decomposing carcinogens, stimulating the human immune system, and improving disease resistance. Bifidobacterium can inhibit the growth of intestinal spoilage bacteria and the formation of toxic metabolites by adjusting the intestinal flora and producing short-chain fatty acids such as acetic acid and lactic acid, and stimulate intestinal peristalsis, thereby reducing excessive water absorption and alleviating symptoms of constipation.
2.Bifidobacteria have nutritional effects on the human body. Bifidobacteria can produce lactic acid and acetic acid after fermentation in the human intestines, which can improve the body's utilization of mineral elements such as calcium and iron, and promote the absorption of iron and vitamin D. Bifidobacterium fermented lactose to produce galactose, which is a component of cerebrosides in the cranial nervous system, and is closely related to the rapid growth of the baby's brain after birth. Bifidobacterium can produce vitamins B1, B2, B6, B12, alanine, valine, aspartic acid and threonine and other essential nutrients for the human body, which have important nutritional effects on the human body.
3.Bifidobacterium cells can absorb carcinogenic and mutagenic substances in food, thereby protecting the body's cells from the damage of these carcinogens. Bifidobacteria can inhibit the growth of many spoilage bacteria in the intestine by adjusting the normal intestinal flora, thereby reducing the production of some intestinal carcinogens. In addition, some studies have also found that bifidobacteria can activate the phagocytic activity of macrophages and help inhibit tumor cells; bifidobacteria can also inhibit tumor growth by inducing tumor cell apoptosis.
Composition:
Appearance: White powder
Assay: 98%
Packing: 25kg/drum or as discussed
Shelf Life: 2 years
Storage: Store in cool and dry area
Certification:ISO GMP KOSHER HALAL
 Bifidobacterium Sp.


 

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