China 2021 Technology Textured Vegetarian Protein (tvp) /Soya Meat (tsp) /Soya Chunks Nuggets Mince Protein Extruder Making Machines, Find details about China Soya Protein Food Processing Line, Soya Protein Food Making Machine from 2021 Technology Textured Vegetarian Protein (tvp) /Soya Meat (tsp) /Soya Chunks Nuggets Mince Protein Extruder Making Machines
1 | Twin screw machine is composed of feeding system, extrusion system, rotary cutting system, heating system, transmission system and control system. |
2 | The screws are made by alloy steel (38CrMoAL) ,the life of the screw is longer, |
3 | The gearbox has automatic lubrication function, with extends gear life. |
4 | Visual automatic temperature control system to make temperature control more intuitive and parameters more clearly |
5 | The double screw has a self-cleaning function, no need to remove the screw out to clean it when the machine is stopped |
6 | Different screw and length-diameter ratio can meet different production processes. |
Soybean Protein Production Line | |||
Model Parameter | DH-1 Soya Protein processing line | DH-2 Soya Protein processing line | DH-3 Soya Protein processing Line |
Installed power | around 100KW | around 160KW | around 200KW |
Consumption | 70KW/H | 120KW/H | 160KW/H |
Output | 200-250kg/h | 350-500KG/H | 500-800KG/H |
High efficiency | The conversion rate of plant tissue protein can reach more than 75%. Bring protein raw materials to the table more directly, these can be made by plant tissue protein |
Safe | Zero cholesterol, zero antibiotics |
Nutrition | According to the physical needs of different people, tissue protein can be tailored to prevent uneven nutrition |
The Advantages of Textured Vegetable Protein extruder | |
Diversity | -The same process can not only meet the application of a variety of artificial meat products, but also meet the application of many kinds of extruded products; |
Convenience | -The process is relatively simple, the core is squeezing and drying, but the core equipment is fully automatic touch screen control; |
-The equipment has a high degree of automation, simple and convenient operation, and quick and easy removal and washing; | |
Stability | -The equipment is stable and reliable, and the accessories are durable.The equipment purchased by many users in the industry from around 2000 is still in continuous use; |
-The product quality is stable and reliable, meeting the most stringent food hygiene standards and quality requirements of domestic and international customers; | |
-Low maintenance of finished products and low failure rate, to meet customer continuous production requirements for large output for a long time; | |
Economy | -Low energy consumption of the whole line and low unit production cost; |
-Low equipment maintenance cost, which can effectively reduce the use cost; |