Pancreatin is a group of enzymes extracted from pig pancreas, mainly including trypsin, amylase and lipase. It can decompose protein, starch and lipid at the same time. It is widely used in food addition, food processing, washing and other industries.
Definition of enzyme activity:UV spectrophotometry: under the determination conditions (30 ± 0.2 ºC; pH 7.5), the absorbance of trichloroacetic acid soluble substance released from casein hydrolysis per minute at 275nm wavelength is equivalent to the absorbance of 1 μ g tyrosine, the enzyme amount required is an activity unit, expressed in U / g.
Product features:
1, the production technology of pancreatin uses advanced technology such as microfiltration, ultrafiltration membrane separation, spray drying and vacuum freeze drying, and the quality of products reaches the food grade quality standard. 
2. Pancreatin has excellent properties at high temperature and weak alkalinity.
Information:
Product name:Pancreatin Enzyme
Latin Name: Trypsin Pancreatin Enzyme Powder
Enzyme activity:4000u/g,2000u/g
Appearance:White powder
Storage:Keep in cool, dry & dark place

Function:
1. Food processing
In food processing, sometimes it is necessary to remove excessive lipid in raw materials, decompose protein to improve nutritional value, or decompose starch to promote energy absorption of food. Pancreatin can be used to treat raw materials
2. Washing industry
Pancreatin can be added to ordinary washing powder and liquid detergent. It can be used for household laundry and industrial laundry. It can effectively remove protein stains such as blood stains, eggs, dairy products, or meat juice and vegetable juice. In addition, it can also be used to clean biochemical instruments in the laboratory.
Application:
It is widely used for the dyspepsia caused by over taking proteinic foods and lack of stomach proteinase caused by digestive hypofunction in the recovering period. It also has effect on curing chronic of atronic of atrophic gastritis, gastric,gastric cancer and malignant anaemia.
Pepsin is extracted from porcine gastric mucosa through our exclusive skill.