CAS 128-44-9 Sodium Saccharin with Best Price Food Additives Sodium N-Cyclohexylsulfamate

China CAS 128-44-9 Sodium Saccharin with Best Price Food Additives Sodium N-Cyclohexylsulfamate, Find details about China Sodium Saccharin, CAS 128-44-9 from CAS 128-44-9 Sodium Saccharin with Best Price Food Additives Sodium N-Cyclohexylsulfamate

Model NO.
BP/food grade
Resource
Natural
Food Additives Sodium N-Cyclohexylsulfam
Food Additives
Trademark
hbhh
Transport Package
Vacuum Aluminum Foil Bag/Fluoride Barrels
Specification
Chemosynthesis
Origin
China
HS Code
4101201110
Model NO.
BP/food grade
Resource
Natural
Food Additives Sodium N-Cyclohexylsulfam
Food Additives
Trademark
hbhh
Transport Package
Vacuum Aluminum Foil Bag/Fluoride Barrels
Specification
Chemosynthesis
Origin
China
HS Code
4101201110

Basic Info.


Model NO.
CAS No.: 139-05-9
Model Number
Sodium N-Cyclohexylsulfamate
Einecs No.
205-348-9
Specification
98.0%-101%
Origin
China
HS Code
292990100

Product Description

Customer Question & Answer

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 food additives sweetener Sodium N-cyclohexylsulfamate
 
1.Properties
Sodium cyclamate, it has a strong sweet, the sweetness of sucrose about 130 times the flavor similar nature and saccharin. High concentrations are bitter. Without moisture, the room temperature stability, and sugar alcohols, such as sucrose good mixed. As a non-nutritive sweeteners, which can be widely used in various food products. Based on China's GB2760-90, Can be used for liquid and solid beverages, ice cream, cakes, jam category, pickles category, preserved fruits, Chewing Gum, table sweeteners used, the greatest use of 0.3G/kg.


2.Specification
 

Item

Standard

Result

Assay

98.0%-101%

98.89%

PH Value

5.5-7.5

5.9

Loss on drying

16.5% max

12.63%

Sulphate

1000 ppm max

565ppm

Heavy metals

10 ppm max

conforms

Aniline

1ppm max

conforms

As

1ppm max

1max

Selenium

30ppm max

20max

Cyclohexylamine

25ppm max

conforms

Dicyclohexylamine

1 ppm max

conforms

Transparance

95% min

97.80%

Sulphamic Acid

0.15% max

0.15%

Absorbency

0.1% max

0.10%

 
3.Usage
(1). For food production industry, for example, soft drink, liquor, can act as sugar replacement.
(2). For daily living commodity as cosmetics, teeth paste, etc
(3). Home cooking
(4). Sugar replacement for diabetic patients
(5). Packed in bags which are widely used in hotel, restaurant and travelling
(6). Additives for some medicine.