Commercial upgraded version of fish grinder 

Name: Bone Grinding Machine (Upgrade Version)

Product model: MGJ-240X
Voltage: 380V
Power: 38KW
Output: 800-1500KG/H
Processing fineness: 100-200 microns
Weight: 1500KG
Size: 1350×650×1860MM
After the chicken skeleton, duck bones, fish bones, crab shells, pig bones, beef bones, etc. are broken with a bone crusher, they are then grinded and processed with a bone grinder to make bone paste. Mainly suitable for processing emulsified pig skin, chicken bone paste, duck bone paste, surimi, chicken paste, shrimp paste, etc. The MGJ-240X upgraded bone grinding machine is upgraded and improved on the basis of our traditional MGJ series bone grinding machine. The screw feeding device is added, which can solve the problem of slow feeding speed and consuming more labor and time. The equipment is made of 304 stainless steel. The grinding head used in this machine is a special tooth type with higher hardness. After the material is ground, the effect is more delicate and the organization is more uniform. It is widely used in all kinds of sausages, ham, luncheon meat, meatballs, instant noodle seasoning, flavor, soup paste, pet food, quick-frozen food, chondroitin, bone glue, bone meal, calcium food and so on. This machine has large power, good crushing effect, large output, simple operation, convenient cleaning, and reliable. It is equipment for meat processing plants, slaughter processing plants, food distribution centers, and food processing plants.