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Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide

Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide

China Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide, Find details about China Wheat Oligopeptides, Wheat Extract from Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide

Model NO.
Pharmaceutical Grade
Product Name
Wheat Oligopeptides
Extract Material
Wheat Gluten
Application Form
Emulsion, Tablet, Capsule
Application Areas
Food, Health Products, Medicine, Cosmetics
Function
Inhibit Cholesterol, Improve Immunity
Transport Package
Cardboard Drums and Cartons
Specification
1*1KG
Origin
China
Model NO.
Pharmaceutical Grade
Product Name
Wheat Oligopeptides
Extract Material
Wheat Gluten
Application Form
Emulsion, Tablet, Capsule
Application Areas
Food, Health Products, Medicine, Cosmetics
Function
Inhibit Cholesterol, Improve Immunity
Transport Package
Cardboard Drums and Cartons
Specification
1*1KG
Origin
China
Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide


Halal pure natural wheat protein extract hydrolyzed wheat oligopeptide 

Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
Product NameWheat oligopeptides
AppearanceLight grey or light yellow powder
Specification≥80% Protein ≥75% Peptide
Active IngredientPeptide
ApplicationFood field, Health care products field
Shelf Life2 Years

Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
Wheat oligopeptides are proteins extracted from natural food-wheat protein powder, and then obtained by directed enzyme digestion and specific small peptide separation technology.
Wheat oligopeptides are made from wheat gluten powder through processes such as pulping, protease hydrolysis, separation, filtration, and spray drying.

Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
1.It has the effect of inhibiting the rise of cholesterol. Its functional substance is oligomethionine, which can be used to regulate human blood sugar and improve the symptoms of diabetes. Wheat peptides can hinder the action of angiotensinase and therefore have the effect of lowering blood pressure. One of the characteristics of wheat oligopeptides is that they contain high glutamine, which can effectively regulate nerves and can also be used as a special nutrient for intestinal dysfunction.

2.It has a variety of biological activities such as ACE inhibition, immune regulation, and anti-oxidation. It can stimulate the proliferation of lymphocytes in the body, enhance the phagocytic function of macrophages, improve the body's ability to resist external pathogen infections, and reduce the body's morbidity.

3.Wheat oligopeptide is a product of wheat proteolysis, which can inhibit the activity of angiotensin-converting enzyme, so that angiotensinogen cannot be converted into angiotensin II, which can raise blood pressure, thereby lowering blood pressure physiologically, but not against normal blood pressure. Activate.

4.Antioxidant activity.

5.Regulate immunity.

6.Inhibit apoptosis.

Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat OligopeptideHalal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
ITEMSTANDARDTEST RESULT
Specification/Assay≥99.0%99.15%
Physical & Chemical
AppearanceWhite powderComplies
Odor & TasteCharacteristicComplies
Particle Size≥95% pass 80 meshComplies
Loss on Drying≤5.0%2.55%
Ash≤5.0%3.54%
Microbiological Test
Microbiological Test≤1,000cfu/gComplies
Yeast & Mold≤100cfu/gComplies
E.ColiNegativeNegative
SalmonellaNegativeNegative

Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat OligopeptideHalal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide
Halal Pure Natural Wheat Protein Extract Hydrolyzed Wheat OligopeptideHalal Pure Natural Wheat Protein Extract Hydrolyzed Wheat Oligopeptide

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