China Polygonum Cuspidatum Extract Price //Garlic Extract//Centella Asiatica Extract CAS 84696-21-9//Griffonia Seed Extract//Maca Powder/Maca Extract//Tea Polyphenols, Find details about China Polygonum Cuspidatum Extract, Polygonum Cuspidatum Extract Price from Polygonum Cuspidatum Extract Price //Garlic Extract//Centella Asiatica Extract CAS 84696-21-9//Griffonia Seed Extract//Maca Powder/Maca Extract//Tea Polyphenols
Introduction
Green Tea Polyphenols (GTP), also known as antioxidant, D polyphenols and Anti-halin, is a compound of polyhydroxyphenolic compounds in Tea. It is composed of more than 30 phenolic substances. Its main component is catechin and its derivatives, and it is the main chemical component with health care function in Tea. Tea polyphenols have many physiological activities such as anti-oxidation, anti-radiation, anti-aging, decreasing blood fat, decreasing blood sugar, inhibiting bacteria and enzymes
Product Name | Green Tea Polyphenols | Shelf Life | 24 Months |
Test Method | UV | Function | Anti-oxidation Anti-radiation |
Function
1.Tea Polyphenol is used to anti- bacterium, with the function of sterilization an deodorization
2.Tea Polyphenol will reduce blood pressure,blood sugar,blood lipids.
3.Tea Polyphenol has the function of removing radicals and anti-aging.
4.Tea Polyphenol can enhance the immune function and prevention of colds.
5.Tea Polyphenol will anti-radiation,anti-cancer, inhibiting the increasing of cancer cell.
Item | Specification | Result |
Identification | Polyphenols 98% Catechine 70% EGCG 50% | Complies |
Appearance | Brown fine powder | White fine powder |
Particle Size | 98% through 80 mesh | Complies |
Odor & Taste | Characteristic | Characteristic |
Loss on Drying | ≤5.0% | 2.40% |
Ash | ≤5.0% | 2.20% |
Heavy metals(as Pb) | USP standards(<10ppm) | <10ppm |
As | ≤2ppm | 0.78ppm |
Lead (Pb) | ≤2ppm | 0.57ppm |
Cadmium(Cd) | ≤1ppm | 0.36ppm |
Mercary(Hg) | ≤0.1ppm | 0.01ppm |
Pesticide Residue | Non-detected | Non-detected |
Total Plate Count | NMT 10000cfu/g | 170 cfu/g |
Total Yeast & Mold | NMT 100cfu/g | 54 cfu/g |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |