Products

CAS 11138 -66-2 Factory Price Food Grade Xanthan Gum

China CAS 11138-66-2 Factory Price Food Grade Xanthan Gum, Find details about China Xanthan Gum, Xanthan Gum Price from CAS 11138-66-2 Factory Price Food Grade Xanthan Gum

Model NO.
CAS 11138-66-2
Type
Powder
Transport Package
25kg/Drum
Origin
China
Model NO.
CAS 11138-66-2
Type
Powder
Transport Package
25kg/Drum
Origin
China

Product name: Xanthan Gum

CAS No: 11138-66-2

EINECS No.: 234-394-2

Form: Powder

MF: (C35H49O29)n

 

Product Description

    Xanthan Gum is the most superior biological glue in the worldwide with the performance of thickening, suspending, emulsifying, and stabilizing. Xanthan gum can be quickly dissolved in water and have a good effect on the insoluble solids and oil droplets' suspending. Xanthan gum has the characteristics of low concentration but high viscosity (1% aqueous solution viscosity of 100 times gelatin), is a highly efficient thickener.

Applications

    Used as a stabilizer thickening agents and processing booster for a variety of purposes in industry, Xanthan Gum can be used in including the production of canned and bottled foods, bakery food, dairy, frozen foods, salad dressings, beverages, brewing, candy, and so on. With it to produce food, it will help the food easily flow, easily pour, easily pipeline to reduce energy consumption.

 
ItemST-WX F80ST-WX F200
Viscosity( 1% solution in 1% KCL)1200 1600cps1200 1600cps
PH(1% solution)6.0 8.06.0 8.0
Moisturemax.13%max.13%
Ashmax.13%max.13%
Particle Size100%through 60mesh(250micron)min95% through 80 mesh(180micron)100%through 80mesh(180micron)min92% through 200 mesh(75micron)
V1/V21.02 1.451.02 1.45
Pyruvic Acidmin 1.5%min 1.5%
Heavy Metalmax. 20ppmmax. 20ppm
Leadmax. 5ppmmax. 5ppm
Arsenicmax. 3ppmmax. 3ppm
Microbiological  
Total Plate Countno more than 2000cfu/gno more than 2000cfu/g
Yeast/Mouldno more than 100cfu/gno more than 100cfu/g
E. coilabsent/25gabsent/25g
Salmonellaabsent/25gabsent/25g

CAS 11138-66-2 Factory Price Food Grade Xanthan Gum
 

You Might Also Like