China Food Grade Xanthan Gum, Find details about China Xanthan Gum, Xanthan from Food Grade Xanthan Gum
Properties | Specifications | Test Result |
Appearance | Cream-white | Conform |
Particle Size(mesh) | 80/200 | 200 |
Loss on Drying | ≤13% | 10.7 |
PH(1%KCL) | 6.0-8.0 | 6.67 |
Viscosity(1%KCL,cps) | 1200-1600 | 1420 |
Shearing Ratio | ≥6.0 | 7.25 |
Ashes(%) | ≤13 | 10.02 |
Pyruvic Acid(%) | ≥1.5 | Conform |
V1:V2 | 1.02-1.45 | Conform |
Assay | 91%-108% | Conform |
Total Nitrogen | ≤1.5% | 0.56 |
Total Heavy Metals | ≤10ppm | <2.32 |
As | ≤3ppm | <0.03 |
Pb | ≤3ppm | <0.19 |
Total Plate Count | ≤5000cfu/g | 2000 cfu/g |
Moulds/Yeasts | ≤80cfu/g | Conform |
Staphylococcus | Negative | Negative |
Salmonella | Negative | Negative |
Coliform | Negative | Negative |
Isopropyl Alcohol | Negative | Negative |
Standard | The quality in conformity with the E 415 & FCCV standard |