A.Description

1. Green leafy vegetables: kelp, celery, Chinese cabbage, Korean cabbage, spinach, onion, garlic, melon and other long strips cut into pieces and filaments.
2. Can be connected to become an automated production line. Ideal for use in central kitchens, restaurants and the food processing industry, it is easy to maintain and clean.

B.Features

1.Can cut a variety of leafy vegetables.

2.The machine is made of SUS304 stainless steel .

3.There is a micro switch at the discharge port for safe operation.

4.The electronic control panel can set the speed of the parameter knife and the conveyor belt. The conveyor belt rotation speed is controlled by the inverter and independently controlled.

5.Conveyor belt blue belt meets food hygiene requirements, detachable and easy to clean

C.Parameter

Food grade blue conveyor belt, easy to disassemble,

adjustable speed, simulate hand cutting effect.

The electronic control panel sets the speed of

the parameter knife and conveyor belt.

The protective cover is set to ensure safe operation.

High quality stainless steel knives are durable.

Finshed products:


Application



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