Saccharin Sodium /CAS 128-44-9 Food Sweetener Price Professional Production in China, Find details about China Saccharin, Saccharin Sodium from Saccharin Sodium /CAS 128-44-9 Food Sweetener Price Professional Production in China
1.Grade:Food Grade
2.Synonyms: Sodium Saccharin
3.CAS No.: 6155-57-3
4.Chemical Formula: C6H4SO2NNaCO.2H2O
5.Pacakge: 25 kg/bag/drum/carton or as your requst
6.Shelf life:2 years
ITEM | STANDARD | RESULTS |
IDENTIFICATION | POSITIVE | COMPLIES |
MELTING POINT OF INSOLUBLE SACCHARIN | 226-230 °C | 226.5-228.8 ºC |
APPEARANCE | WHITE CRYSTALS | WHITE CRYSTALS |
CONTENT | 99.0-101.0 % | 99.35 % |
MOISTURE | ≤ 15 % | 12.98 % |
PASSING THROUGH MESH SIZE 80 MESH | >80% | 90.8% |
AMMONIUM SALTS | ≤ 0.0025 | 0.0020 |
ARSENIC % | ≤ 0.0002 | ---- |
HEAVY METAL | ≤ 0.001 | 0.0005 |
CLARITY AND COLOR OF SOLUTION | COLORLESS, CLEAR | COLORLESS, CLEAR |
PH VALUE | COMPLIES WITH BP/USP/EP | 6.70 |
CONCLUSION: COMPLIES WITH BP2000/USP30/EP-E954 |
Sweetener Sodium Saccharine Application
The food industry uses sodium saccharine as an additive in various products.
Sodium saccharine is used as a non-nutritive sweetener and stabilizer
in a variety of food and drinks.
Bakeries use sodium saccharin to sweeten baked goods, breads,
cookies and muffins.
Artificially sweetened diet drinks and sodas use sodium saccharin
since it dissolves readily in water.
Other products that contain sodium saccharin include marzipan, plain,
sweetened and fruit-flavored yogurt, jams/jellies and ice cream.
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