Food Additive CAS 71010-52-1 High Acyl Gellan Gum for Food Produce
China Food Additive CAS 71010-52-1 High Acyl Gellan Gum for Food Produce, Find details about China Gellan Gum, High Molecular Weight from Food Additive CAS 71010-52-1 High Acyl Gellan Gum for Food Produce
Basic Info.
Model NO.
DEC
Shelf Life
>12 Months
Main Active Ingredient
Gellan Gum
Application
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Ome
Yes
MSDS
Provided Upon Requirements
Apparence
off-White
Trademark
DOEAST
Transport Package
25kg Per Drum with Double PP Bag Inner
Specification
100%
Origin
China
HS Code
39139000
Model NO.
DEC
Shelf Life
>12 Months
Main Active Ingredient
Gellan Gum
Application
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Ome
Yes
MSDS
Provided Upon Requirements
Apparence
off-White
Trademark
DOEAST
Transport Package
25kg Per Drum with Double PP Bag Inner
Specification
100%
Origin
China
HS Code
39139000
Product Desciption
Product Description
Gellan gum is a high molecular weight polysaccharide gum produced by a pure culture fermentation of a carbohydrate by strains of Pseudomonas elodea. Purified by recovery with propan-2-ol or ethanol, dried and milled. The high molecular weight polysaccharide is principally composed of a tetrasaccharide repeating unit of one rhamnose, one glucuronic acid, and two glucoses, and substituted with acyl(glyceryl and acetyl) groups as the O-glycosidically linked esters. The glucuronic acid is neutralised to a mixed potassium, soldium, calcium, and magnesium salt.
ADVANTAGES
1. Low dosage;
2. Excellent thermal and acid stability;
3. Good taste-releasing ability;
4. High transparency;
5. Adjustable gel elasticity and rigidity;
6. Good combinability.
APPLICATIONS
Gelled desserts, jam, jelly, pudding, confectionery, sugarcoating of confectionery, frost of cake,
filling of cake or bread, and other foods, cakes, and pet foods. Microbiological media, capsules, perfumes, etc.
SPECIFICATIONS
Low Acyl
High Acyl
OUR SERVICE
Our Company is armed with advanced manufacturing equipment, automatic assembly line and inspection/testing devices. The company adheres to the business principle of "technology for development and quality for existence", and provides customers with quality products and considerate service based on its years of experience in R&D, production and management, great technical strength and the mature quality management system
Our team works with the clients on their specific requirements and chemicals specifications. We have extensive experience and expertise to handle and execute all aspects of xanthan gum. Our experience guarantees the customer with high quality, cost effective, prompt and professional supplies and services.
RFQ
1.What's your payment terms?
Usually T/T or LC.
2. What's your delivery time?
Usually our delivery time is 10 days.
3. How about the packing?
We provide the packing as 25 kg / bag or carton with PE inner bag or other packings as your require.
4.How about the validity of the products?
According to the products you ordered.
5.What is your supply ability?
500mt Per Month
6. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Original certificate. If your markets have any special requirements, let us know.
7. What is loading port?
Usually is Tianjin or Qingdao.
LOOK FORWARD TO YOUR INQUIRY!
Gellan gum is a high molecular weight polysaccharide gum produced by a pure culture fermentation of a carbohydrate by strains of Pseudomonas elodea. Purified by recovery with propan-2-ol or ethanol, dried and milled. The high molecular weight polysaccharide is principally composed of a tetrasaccharide repeating unit of one rhamnose, one glucuronic acid, and two glucoses, and substituted with acyl(glyceryl and acetyl) groups as the O-glycosidically linked esters. The glucuronic acid is neutralised to a mixed potassium, soldium, calcium, and magnesium salt.
ADVANTAGES
1. Low dosage;
2. Excellent thermal and acid stability;
3. Good taste-releasing ability;
4. High transparency;
5. Adjustable gel elasticity and rigidity;
6. Good combinability.
APPLICATIONS
Gelled desserts, jam, jelly, pudding, confectionery, sugarcoating of confectionery, frost of cake,
filling of cake or bread, and other foods, cakes, and pet foods. Microbiological media, capsules, perfumes, etc.
| Function | Application |
| Adhesiveness | Sugar frost, sugar coat |
| Paint filming ability | Succade, candy |
| Emulsibility | Salad cream |
| Film forming ability | Synthetic casing |
| Foam stabilizer | Beer |
| Gelling agent | Jelly, stuffing, dessert, fruit jam |
| Anti-graining agent | Frozen food, syrup |
| Stabilizer | Ice cream, salad cream |
SPECIFICATIONS
Low Acyl
| Items | Specifications |
| Characteristic | Off-white, odorless, Free flowing powder |
| Content | 85~108% |
| Solubility | Soluble in water to form viscous solution |
| Calcium ion test | Pass |
| Sodium ion test | Pass |
| Suspending test | Pass |
| Particle size | ≥95% Pass 60 mesh |
| Loss on drying | ≤15.0% |
| Ash | ≤15.0% |
| pH value | 5.5~7.5 |
| Residue of ethanol | ≤750mg/kg |
| Transmittance | ≥76% |
| Gel strength (0.5% solution ) | ≥900g/cm2 |
| Total Nitrogen | ≤3% |
| Lead | ≤2mg/kg |
| Mercury | ≤1mg/kg |
| Arsenic | ≤2mg/kg |
| Cadmium | ≤1mg/kg |
| Total bacterial | ≤10,000cfu/g |
| Yeast & Mold | ≤400cfu/g |
| E. Coli | ≤30MPN/100g |
| Salmonella | Negative |
High Acyl
| Items | Specifications |
| Characteristic | Off-white, odorless, Free flowing powder |
| Content | 85~108% |
| Solubility | Soluble in water to form viscous solution |
| Calcium ion test | Pass |
| Particle size | ≥95% Pass 60 mesh |
| Loss on drying | ≤15.0% |
| Ash | ≤15.0% |
| pH value | 5.5~7.5 |
| Residue of ethanol | ≤750mg/kg |
| Gel strength (1.0% solution ) | 450g~650g/cm2 |
| Total Nitrogen | ≤3% |
| Lead | ≤2mg/kg |
| Mercury | ≤1mg/kg |
| Arsenic | ≤2mg/kg |
| Cadmium | ≤1mg/kg |
| Total bacterial | ≤10,000cfu/g |
| Yeast & Mold | ≤400cfu/g |
| E. Coli | ≤30MPN/100g |
| Salmonella | Negative |
OUR SERVICE
Our Company is armed with advanced manufacturing equipment, automatic assembly line and inspection/testing devices. The company adheres to the business principle of "technology for development and quality for existence", and provides customers with quality products and considerate service based on its years of experience in R&D, production and management, great technical strength and the mature quality management system
Our team works with the clients on their specific requirements and chemicals specifications. We have extensive experience and expertise to handle and execute all aspects of xanthan gum. Our experience guarantees the customer with high quality, cost effective, prompt and professional supplies and services.
RFQ
1.What's your payment terms?
Usually T/T or LC.
2. What's your delivery time?
Usually our delivery time is 10 days.
3. How about the packing?
We provide the packing as 25 kg / bag or carton with PE inner bag or other packings as your require.
4.How about the validity of the products?
According to the products you ordered.
5.What is your supply ability?
500mt Per Month
6. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Original certificate. If your markets have any special requirements, let us know.
7. What is loading port?
Usually is Tianjin or Qingdao.
LOOK FORWARD TO YOUR INQUIRY!
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