China Cinnamon Bark Extract 30% Cinnamon Polyphenols, Find details about China Cinnamon Bark Extract, Cinnamon Polyphenols from Cinnamon Bark Extract 30% Cinnamon Polyphenols
Product Name: | Cinnamon Extract |
Botanical Source: | Cinnamomum Cassia |
Part Used: | Bark |
Active Ingredient: | Polyphenols |
Specifications: | Polyphenols 10%,20%,30% |
Particle Size: | 95% pass 80mesh |
Appearance: | Brown Powder |
Package | carton drum with two plastic bags inside |
Net weight | 25KG/Drum |
Storage | Sealed in cool and dry place to avoid moisture and light |
Shelf life | 2 years when properly stored |
Lead time | 1~3 days after confirmation |
Items | Specifications | Results |
Cinnamon Polyphenols Content | ≥30% | 32.00% |
Test Method | UV | Conforms |
Part Used | Bark | Conforms |
Extraction Solvent | Ethanol & Water | Conforms |
Organoleptic | ||
Appearance | Brown Powder | Conforms |
Odor | Characteristic | Conforms |
Taste | Characteristic | Conforms |
Physical Charactristics | ||
Partical Size | 100%80 100% Through 80 Mesh | Conforms |
Loss on Drying | ≤5% | 3.58% |
Ash Content | ≤5% | 1.60% |
Heavy Metals | ||
Total Heavy Metals | ≤5ppm | Conforms |
As | ≤1ppm | Conforms |
Pb | ≤2ppm | Conforms |
Microbiological Tests | ||
Total Plate Count | ≤1000cfu/g | 55cfu/g |
Total Yeast & Mold | ≤100cfu/g | 60cfu/g |
E.Coli. | Negative | Negative |
Salmonelia | Negative | Negative |
Staphylococcus | Negative | Negative |