Microcrystalline cellulose (Microcrystallinecellulose, MCC)
is a natural cellulose by acid hydrolysis to limit the product of the degree
of polymerization, its color is white or almost white Chemicalbook, odourless,
tasteless, particle size is generally about 2 ~ 80 microns, It has the advantages
of small density, high modulus, renewable, degradable and wide source, etc.
It can be used as a reinforcing agent to improve the properties of composite materials.




 

Microcrystalline cellulose is generally freeze-dried with lower
density and spray dried with higher density. Moisture content is about 5%.
Microcrystalline cellulose is dispersible but insoluble in water, insoluble in
dilute acid, organic solvent Chemicalbook and oil, swelling and partially
dissolved in dilute alkali solution. The microcrystalline cellulose powder was
dispersed in water to obtain white transparent gel or paste, which remained
stable for many years except very rare ones.






 

Hebei Zhentian Food Addit Co., Ltd. was established in 2003,
is the first research and development of food additives in China,
with the national policy reform and the increase in world market demand,
the company now has three subsidiaries and 12 Production line.
Our advantage
 Company profile:
1 Hebei Zhentian is one of food additives and ingredient supplier.
2We have been serving  the international market as an exporter for more than 10 years.
3At present,we provide more than 200 kinds of food additives and ingredients.