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Sodium Stearoyl Lactylate Ssl Makes The Bread Softer

China Sodium Stearoyl Lactylate Ssl Makes The Bread Softer, Find details about China Emulsifier, Bread from Sodium Stearoyl Lactylate Ssl Makes The Bread Softer

Model NO.
E481SSL
Packaging Material
Metal
Storage Method
Normal
Shelf Life
>12 Months
Type
Ssl
Resource
Natural
Property
Non-ionic Emulsifiers
Appearance
Ivory Powder or Flake-Shaped Solid
Trademark
GengYang Chemical Materials
Transport Package
25kg/CTN(5*5kg)
Specification
FCC
Origin
China
HS Code
3402130000

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