The ZKJB-1200 Vacuum Meat Mixer Machine is the best choice for mince meat mixing, because:
 
1. Built with two mixing shafts, and each shaft can rotary clockwise and anticlockwise, the mixing speed and effect can be greatly improved.
2.The specialty pneumatics built-in can automatically open and close the cover and the discharger cover,save labour.
3.Vacuum can reducing bacteria survival amount, make the mince meat looks bright and lengthen the shelf life.
4. You can add the starch, sauce, water and other additive during mixing, increase the output.
 



Here are the ZKJB Series Vacuum Meat Mixer Specification:
  
Advantage of ZKJB Vacuum Meat Mixer Machine:
 
1. Double action mixing arm features paddles that gently lift and mix  product.
2. Easily removable mixing arm for better sanitation.
3. Automatic feeding.
4. Improves moisture and protein retention.
5. Reduces bacteria count and contaminants.
6. Produces a quality product with minimal temperature rise.
7. Increased output through even distribution and gentle blending of meat, fat, spices and other ingredients.





Yuanchang Food Mechanism & Technology Co.,Ltd was founded in 1986, one of the earliest manufacturer specializing in the production of sausage and meat machine in China..

Our machines are qualified with advanced equipments and professional technology team; we have CNC, Digital Lathe, Milling Machine, Drilling Machine, Boring Machine and other Precision Processing equipment..; mainly manufacture sausage making machine and meat processing machine, include sausage stuffer / filler, sausage clipper machine, sausage twist linker, frozen meat slicer, frozen meat grinder, meat cube dicer, meat bowl cutter, meat mixer, meat brine injector, vacuum tumbler and smokehouse Oven ..etc..

With ISO9001:2000 and CE Certificate for our company management and machine production, and a group of intelligent hard-working people, we had export our machines to Eastern Europe, Russian, Mid-Asia, Southeast Asia, Mideast, Latin America and Africa..