China Frozen Unagi Eel Fillet, Kabayaki Eel, Kabayaki Unagi, Sushi Seafood, Find details about China Eel Fish, Unagi Eel from Frozen Unagi Eel Fillet, Kabayaki Eel, Kabayaki Unagi, Sushi Seafood
Product Name | Frozen Unagi Eel Fillet, Kabayaki Eel, Kabayaki Unagi |
Latin Name | Unagi |
Materials Origin | farm raised in China |
Produced | In China |
Process Method | Head Off, Abdomen-Cut, Bone On, Sauce 25%, Kabayaki style roasted. |
Specification | 20P, 25P, 30P, 35P, 40P, 45P, 50P, 60P, 70P, 80P, 90P |
Shelf life | 24 Months |
Package | IVP, 10kg/carton |
Loading Quantities | 1*20RF 8~10mt, 1*40RH 16~20mt |
Loading Port | Tianjin Port, China. |
Leading Time | 25 Days after prepayment and artworks confirmed. |
Certificates | Health Certificate, Quality Certificate. Sanitary Certificate, Veterinary Certificated, Inspection Certificated, . Form A, Form E, Form F, or other third party certificates |
Payment Terms | TT: 30% as deposit, balance agains copies of full set original docs. L/C: 100% Irrevocable LC at sight. |
Supply Alibity | 5000 Metric Tons per Year |