China Food Ingredient Nutrition Enhancer Soy Protein Isolate, Find details about China Food Ingredient, Nutrition Supplement from Food Ingredient Nutrition Enhancer Soy Protein Isolate
Isolated Soy Protein
Soy Protein Isolated is a protein that is isolated from soyabean. It is made from soyabean meal that has been dehulled and defatted.
Items | Standards |
Color | Light |
Protein(N*6.25) | ≥90% |
NSI | ≥88% |
Molsture | ≤7% |
Crude Fiber | ≤1.0% |
Fat | ≤0.8% |
Ash | ≤6 |
PH | 6.5-7.5 |
Pb | ≤0.5mg/kg |
Cd | ≤0.1mg/kg |
Hg | ≤0.02mg/kg |
As | ≤0.3mg/kg |
Zn | ≤40mg/kg |
Calcium | 0.02 |
Sodium | 1.2 |
Potassium | 0.7 |
Particle Size | ≥90% 100mesh |
Bulk Density | 350-450g/l |
Lecithin | ≤2.0 |
Standard Plate Count | ≤20000/g |
Yeast&Moulds | ≤100g |
E.Coli | Negative/g |
Salmonella | Negative/g |
Widely used in salad dressings, soups, meat analogues, analogues, beverage powders, cheeses,non-dairy creamer,frozen desserts, whipped topping, infant formulas,breads, breakfast cereals, pastas and pet foods.
Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.