Product Description
Product Attribute : |
Product Name | Ginkgo Biloba Extract | Appearance | Brown Yellow Powder |
Raw Material | Ginkgo Biloba Leaf | Extraction Method | Solvent Extraction |
Main Ingredients | 24% Flavonoids & 6% Terpene Lactones |
Relevant Information : |
MOQ | 1kg | Sample | Available |
Packaging | Drum | Shelf Life | 2 Years |
Supply Type | OEM ODM | Service | 24/7 |
Ginkgo biloba extract is a kind of brown yellow powder extract made from the leaves of Ginkgo biloba,Its
main active ingredients are flavonoids and terpene lactones, the content of which is 24% and 6% respectively. In addition,
it also contains amino acids, organic acids, trace elements and other substances.
Ginkgo biloba extract is a common traditional Chinese medicine used to treat cardiovascular and cerebrovascular diseases.
In addition, it also has anti-aging, anti-tumor, anti-oxidation and other effects.
1 | Effects on the cardiovascular system: | Ginkgo biloba extract can inhibit the activity of angiotensin-converting enzyme (ACE) in serum, thereby inhibiting arteriole contraction, dilating blood vessels and increasing blood flow. |
2 | Effects on the central nervous system: | Ginkgo biloba extract can affect the endocrine system , the interaction between the immune system and the central nervous system by inhibiting the action of PAF, which can promote brain circulation and metabolism and improve memory function. |
3 | Effects on the digestive system: | Ginkgo biloba extract can significantly improve intestinal ulcers caused by PAF and endotoxin, and can partially inhibit the gastric injury caused by ethanol. |
4 | Anti-aging effect: | Ginkgo bisflavone, isoginkgo bisflavone and quercetin in Ginkgo biloba leaves can all inhibit lipid peroxidation, especially quercetin has stronger inhibitory activity. |
5 | Antioxidant effect: | Ginkgo biloba extract can directly scavenging lipid free radicals, lipid peroxidation free radicals and alkane free radicals, and terminate the chain reaction chain of free radicals. it also participates in regulating and improving the activity of antioxidant enzymes. |
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