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Best Sales 10%~95% Piperine Black Pepper Extract Piper Nigrum Extract

China Best Sales 10%~95% Piperine Black Pepper Extract Piper Nigrum Extract, Find details about China Black Pepper Extract, Piperine from Best Sales 10%~95% Piperine Black Pepper Extract Piper Nigrum Extract

Model NO.
PEPPER
Trademark
Kindherb
Specification
Piperine 10%~95%
Origin
China
Model NO.
PEPPER
Trademark
Kindherb
Specification
Piperine 10%~95%
Origin
China


PRODUCT DETAILS                                                                      

 

 Product Name:  Black Pepper Extract

 Latin Name:  Piper Nigrum

 Specification: 10%~95% Piperine
 Test Method: HPLC

 Part of used: Fruit

 Appearance: Light Yellow fine powder

 

 

TECHNICAL DATE SHEET                                                           

TECHNICAL DATE SHEET
PRODUCT SPECIFICATIONS
Product Name: Black Pepper Extract
Botanic  Name: Piper Nigrum
Part of plant Fruit
Solvent extractionWater&ethanol
Country of Origin:  China
Excipent10% maltodextrin
ANALYSIS ITEMSSPECIFICATION TEST METHOD
AppearanceFine powderOrganoleptic
ColorLight yellow fine powderVisual
Odour & TasteCharacteristicOrganoleptic
IdentificationIdentical to R.S. sampleHPTLC
Piperine10.0%~95.0%HPLC
Sieve Analysis 100% through 80 meshUSP39 <786>
Loss on drying ≤ 5.0%Eur.Ph.9.0 [2.5.12]
Total Ash≤ 5.0%Eur.Ph.9.0 [2.4.16]
Lead (Pb) ≤ 3.0 mg/kgEur.Ph.9.0<2.2.58>ICP-MS
Arsenic (As) ≤ 1.0 mg/kgEur.Ph.9.0<2.2.58>ICP-MS
Cadmium(Cd) ≤ 1.0 mg/kgEur.Ph.9.0<2.2.58>ICP-MS
Mercury(Hg) ≤ 0.1 mg/kg -Reg.EC629/2008Eur.Ph.9.0<2.2.58>ICP-MS
Heavy metal≤ 10.0 mg/kgEur.Ph.9.0<2.4.8>
Solvents ResidueConform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32Eur.Ph.9.0<2.4.24>
Pesticides Residues Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CEGas Chromatography
Aerobic bacteria(TAMC)≤1000 cfu/g USP39 <61>
Yeast/Moulds(TAMC) ≤100 cfu/g USP39 <61>
Escherichia coli:Absent in 1gUSP39 <62>
Salmonella spp:Absent in 25gUSP39 <62>
Staphylococcus aureus:Absent in 1g 
Listeria MonocytogenensAbsent in 25g 
Aflatoxins B1 ≤ 5 ppb -Reg.EC 1881/2006USP39 <62>
Aflatoxins ∑ B1, B2, G1, G2≤ 10 ppb -Reg.EC 1881/2006USP39 <62>
Packing Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm.
StorageStore in a well-closed container away from moisture, light, oxygen.
Shelf Life 24 months under the conditions above and in its original packaging

 
PRODUCT FUNCTION                                                                  

 

(1). It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;
(2). It has the function of losing weight, its ability to increase in the metabolic rate of the body;
(3). It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;
(4). It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;
(5). It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.

 

  

COMPANY PROFILE                                                                     

Best Sales 10%~95% Piperine Black Pepper Extract Piper Nigrum Extract

 
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Best Sales 10%~95% Piperine Black Pepper Extract Piper Nigrum Extract

                                                               

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