China Provide High Quality Research Reagent Galactosidase Preparation From Green Coffee Beans CAS 9025-35-8, Find details about China 9025-35-8, Galactosidase Preparation from Provide High Quality Research Reagent Galactosidase Preparation From Green Coffee Beans CAS 9025-35-8
Grouping | Enzyme |
Keywords | α-Galactosidase preparation from green coffee beans |
Brand | Dujiang |
Model | E0041 |
Place of Origin | wuhan, China (Mainland) |
Payment | T/T |
Port | Shanghai |
Supply Capacity | 100 per piece/Month |
Packing | 25U/piece |
Other packaging | please consult customer service |
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CAS: 9025-35-8.
Level: BR.
Molecular weight: about 37.3KDa.
Vitality: ≥ 9units/mg protein.
Definition of activity: One unit will hydrolyze 1.0 μ mole of p-nitrophenyl α-D-galactoside to p-nitrophenol and D-galactose per min at pH 6.5 at 25 ºC.
Protein by lowry:4.5~5.0mg protein/ml.
Character: White suspension, Suspension in 3.2m (NH4) 2SO4 solution, pH 6.0, containing BSA.
Purpose: biochemical research.
Cyclodextrin can be modified by using the transferase activity of α-galactosidase.
Storage: 2 ºC to 8 ºC