Product Description
Product Name | Pre-seasoned cast iron fry pan with a long handle |
Size | 6.5" 8" 10" or Custom Request |
Place of Origin | Shijiazhuang China(Mainland) |
Logo | LANGJU or Can be done as your requirement |
Payment Terms | L/C T/T |
Packaging Detail | Based on customer request |
Trial Order | Acceptable |
Port | Tianjin port |
Material | metal |
Metal type | cast iron, Vegetable Oil (Pre-seasoned) |
Delivery Detail | 30-45 working days |
Color | Cool Black |
* cast-iron frying pan heats quickly and evenly
* Pre-seasoned with vegetable oil formula and ready for immediate use
*cast iron long handle with the wooden base
* Hand wash only; oven-safe to 400 degrees F
* different sizes according to your requirements
CLEANING* Always allow the cookware to fully cool before washing
* Wash cookware in hot, soapy water, rinse well and dry thoroughly
* To remove food residue and stains, use plastic/sponge scouring pads and a non-abrasive household cleaner. Dry thoroughly, to avoid rust-spots forming around the rim.
* To remove burnt-on food, leave to soak; if stubborn, boil with water or vinegar
* Don't wash the dishes in a dishwasher
* If you've accidentally damaged the enamel, rub a little cooking oil over the chipped area and wipe away excess with a paper towel before each use
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