L-Glutamic Acid, CAS 56-86-0, Food Additive, Polypeptide

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Model NO.
NJ0402003
Trademark
Norky
Transport Package
25kgs/Drum
Specification
1kgs, 25kgs
Origin
China
HS Code
2922421000
Model NO.
NJ0402003
Trademark
Norky
Transport Package
25kgs/Drum
Specification
1kgs, 25kgs
Origin
China
HS Code
2922421000

 

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Product Description

L-Glutamic Acid
 


Other Name(s):
 

L-GLUTAMICACIDextrapure;(S)-2-Aminopentanedioicacid,Acidumglutamicum,Glu;(S)-2-Aminopentanedioicacid,Glu;L-Glutamicacid,(S)-2-Aminopentanedioicacid,AChemicalbookcidumglutamicum,Glu;L-Glutamicacid,(S)-2-Aminopentanedioicacid,Glu;L-Glutamicacid,extrapure,PhEur,FCC;GlutamicAcid(200mg);L-GLUTAMICACIDRESEARCHGRADE

OVERVIEW

Glutamate is one of the 20 common proteins α One of the amino acids. As a precursor of glutamine, proline and arginine. L-glutamate is a coding amino acid in protein synthesis. It is a non essential amino acid for mammals, which can be transformed from glucose in vivo. Glutamate is ubiquitous in nature. Glutamate is one of the structural amino acids of protein or peptide and free amino acid. L-type amino acid is delicious.

 

USES & EFFECTIVENESS

 

1. Glutamate participates in the joint deamination centered on glutamate dehydrogenase (glutamate is deaminated).

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2. In blood ammonia transport, glutamine synthetase catalyzes the combination of glutamate and  to produce glutamine. Glutamine is neutral, non-toxic and easy to penetrate the cell membrane. It is the main transport form of ammonia.

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3. In the glucose alanine cycle pathway, glutamate dehydrogenase in muscle catalyzes α- Ketoglutarate combines with ammonia to form glutamate, and then glutamate reacts with pyruvate under the catalysis of alanine aminotransferase α- Ketoglutarate and alanine.

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4. In the metabolic pathway of bioactive substances, glutamate itself is an excitatory neurotransmitter, which widely exists in the brain and spinal cord and is formed by decarboxylation of glutamate γ- Aminobutyric acid is an inhibitory neurotransmitter, which exists widely in organisms.

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5. In the amino acid synthesis pathway, glutamate is an important precursor for the synthesis of glutamine, proline, arginine and lysine.

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6. In the ornithine cycle (urea synthesis) pathway, glutamate dehydrogenase in mitochondria removes the amino group of glutamate and provides free ammonia for the synthesis of carbamoyl phosphate; Glutamic oxaloacetic transaminase in the cytoplasm transfers the amino group of glutamic acid to oxaloacetic acid, which forms aspartic acid and enters the ornithine cycle. Glutamic acid indirectly provides the second amino group for the cycle.

 

 

Product Parameters
Product Name:L-Glutamic Acid
Chemical name(S)-2-Aminopentanedioic acid
CAS No.: 56-86-0
Molecular formula:C5H9NO4
Appearance: White Powder
Storage:2-8°C
Shelf life:2 years
Package:25kgs/drum, 1kg/Aluminum foil bags
Certifications

L-Glutamic Acid, CAS 56-86-0, Food Additive, Polypeptide

Packaging & Shipping

L-Glutamic Acid, CAS 56-86-0, Food Additive, Polypeptide

Company Profile

Shanghai NORKY PHARMACEUTICAL Co., Ltd., founded in 2006, is a leading manufacturer and supplier of Active Pharmaceutical Ingredients(APIs) and intermediates with a uniquely broad spectrum of innovative products and high quality. We are active in the development, manufacturing and
marketing of APIs and intermediates produced in our manufacturing facility in China under cGMP Compliance.


Our products are mainly focus on Nutritional supplement, food additive, feed additive, Hormones, and Amino acid, herbal extracts, API and intermediates, etc.

Our services and products will address our commitment to customers to provide the solutions they need to enhance their pharmaceutical business.

We will continue to explore new technologies and products and bring improvement to our APIs by offering regulatory documentation for our products; Our goal is to deliver high quality products and services on time to meet customers′ specification.

L-Glutamic Acid, CAS 56-86-0, Food Additive, Polypeptide

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L-Glutamic Acid, CAS 56-86-0, Food Additive, Polypeptide

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