Food Grade Guar Gum Xanthan Gum

China Food Grade Guar Gum Xanthan Gum, Find details about China Food Additive, Thickener from Food Grade Guar Gum Xanthan Gum

Model NO.
Xanthan
Shelf Life
>12 Months
Application
Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Transport Package
Drum
Specification
25kg/plastic barrel, 50kg/ plastic barrel;
Origin
Hebei
Model NO.
Xanthan
Shelf Life
>12 Months
Application
Drinks, Flour Products, Jelly/Ice Cream, Baked Goods
Transport Package
Drum
Specification
25kg/plastic barrel, 50kg/ plastic barrel;
Origin
Hebei

Xanthan Gum  Cas 11138-66-2 
Function:
1. Food: Xanthan gum is added as a stabilizer, emulsifier, suspending agent, thickener and processing aid in many foods
2, daily chemical aspects: xanthan gum molecules contain a large number of hydrophilic groups, is a good surface active substance, and has antioxidant, prevent skin aging and other effects, therefore, almost all high-end cosmetics in the Xanthan gum is used as its main functional ingredient
3. Medical aspects: Xanthan gum is a functional component in the internationally hot microcapsule drug capsules, and plays an important role in controlling the sustained release of drugs
4, industrial and agricultural applications: in the oil industry, due to its strong pseudo-plasticity, low concentration of
xanthan gum (0.5%) aqueous solution can maintain the viscosity of the drilling fluid and control its rheological properties

 

Application field

1, food: for dairy food, meat food, baked goods, noodles, seasoning food, etc.

2, feed: pet cans, animal feed, aquatic feed, vitamin feed, etc.

 
product nameXanthan Gum
appearanceLight yellow powder
place of originHebei China
pH(1%)6.5-8.5
Shelf Life>12 Months
Food Grade Guar Gum Xanthan Gum
Food Grade Guar Gum Xanthan Gum