Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4

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Model NO.
4075-81-4
Storage Condition
Store at Rt
Trademark
FOUSI
Transport Package
Drum
Specification
1kg/bag, 25kg/carton
Origin
China
HS Code
2915509000
Model NO.
4075-81-4
Storage Condition
Store at Rt
Trademark
FOUSI
Transport Package
Drum
Specification
1kg/bag, 25kg/carton
Origin
China
HS Code
2915509000

 

Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4


Preservative High quality Food Additive Calcium Propionate CAS 4075-81-4

 
Product Description

Calcium propionate is a safe and reliable antifungal agent for food and feed approved by the World Health Organization (WHO) and the United Nations Food and Agriculture Organization (FAO). Like other fats, calcium propionate can be absorbed by humans and animals through metabolism, and supplies necessary calcium for humans and animals. This advantage is unmatched by other antifungal agents and is considered GRAS. The calcium propionate produced by our company uses high-purity imported pro-pionic acid and ion-exchange membrane liquid caustic as raw materials, and has stable quality. Due to high temperature resistance, the anti-corrosion effect is better than other products. Calcium propionate is an acid-type food preservative. Under acidic conditions, it produces free pro-pionic acid and has antibacterial effects. Its antibacterial effect is affected by the pH value of the environment. The inhibitory effect of mold is best at pH 5.0; the antibacterial ability is significantly reduced at pH 6.0, and the minimum inhibitory concentration is 0.01%

 
 
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Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4

 

Product Parameters
   
temsIndex
99%98%
AppearanceA white crystal, granule or crystalline powder
Assay(dry)≥99.0%≥98.0%
Water insoluble matter≤0.30% 
Moisture(120,2h)≤9.5%≤9.5%
PH(1% Solution) 7.0-10.0
Free acid or alkaliThrough experiment 
Free acid ≤0.3%
Free alkalinity ≤0.15%
Fluoride (as F)≤0.003%≤0.003%
As(as As2O2)≤0.0004%≤0.0004%
Heavy metals(as Pb)≤0.001%≤0.001%
Fe(GT-17; sample 0.5g)≤50mg/kg 
 
Uses: Calcium propionate liquid wet acid type preservative, its antibacterial effect is affected by environmental pH. The minimum inhibitory concentration is 0.01% at pH 5.0 and 0.5% at pH 6.5. It has a strong inhibitory effect on various molds, aerobic bacillus or gram-negative bacilli in acid medium. It has a special effect on preventing the production of aflatoxin, but it is almost ineffective on yeast. In addition, it is also used as a food preservative.
Uses: used as food antiseptic and antifungal agent, has a wide range of inhibitory effects on molds, yeasts and bacteria
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Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4

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Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4
 
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Preservative High Quality Food Additive Calcium Propionate CAS 4075-81-4