Products

Supply Olive Leaf Extract Oleuropein 20% for Functional Food

China Supply Olive Leaf Extract Oleuropein 20% for Functional Food, Find details about China Oleuropein, Olive Leaf Extract from Supply Olive Leaf Extract Oleuropein 20% for Functional Food

Model NO.
SF- OLO20
Part of The Plant Used
Leaf
Appearance
Fine Yellow Brown Powder
Active Ingredients
Oleuropein, Hydroxytyrosol
Transport Package
Pack in Paper-Drums and Two Plastic-Bags Inside.
Specification
Oleuropein 20%
Origin
P. R. China
Model NO.
SF- OLO20
Part of The Plant Used
Leaf
Appearance
Fine Yellow Brown Powder
Active Ingredients
Oleuropein, Hydroxytyrosol
Transport Package
Pack in Paper-Drums and Two Plastic-Bags Inside.
Specification
Oleuropein 20%
Origin
P. R. China
                                      Olive Leaf Extract


Supply Olive Leaf Extract Oleuropein 20% for Functional Food   Supply Olive Leaf Extract Oleuropein 20% for Functional Food   Supply Olive Leaf Extract Oleuropein 20% for Functional Food

Latin Name                      Olea europaea L.
Family                              Oleaceae
Part of the Plant Used    Leaf
Active Ingredients          Oleuropein, Hydroxytyrosol
CAS No.:                         32619-42-4 (Oleuropein),   10597-60-1 (Hydroxytyrosol)
Molecular Formula:        C25H32O13  (Oleuropein),   C8H10O3   (Hydroxytyrosol)

Molecular Structure:
Supply Olive Leaf Extract Oleuropein 20% for Functional Food      Supply Olive Leaf Extract Oleuropein 20% for Functional Food
Product Specification:   Oleuropein 20%, 40%, 60%,80%
                                         Hydroxytyrosol 5%, 10%, 20%,40%

Product Introduction

The Olive (Olea europaea) is a species of a modest evergreen tree in the family Oleaceae. The olive tree produces an oval shape fruit with a single seed inside. The silvery green leaves are oblong in shape, measuring 4-10 cm long and 1-3 cm wide. While olive oil is well known for its flavor and health benefits, the leaf has been used medicinally in various times and places. Sunfull's olive leaf extract is purified from the leaves of the olive tree. The Olive Leaf Extract's active ingredient is oleuropein. Oleuropein and its metabolite hydroxytyrosol have been claimed to have numerous healthy prosperities. Oleuropein imparts some important antioxidant benefits to the user. Hydroxytyrosol (3,4-dihydroxyphenylethanol) is a physiochemical with antioxidant properties. After gallic acid, hydroxytyrosol is believed to be one of the most powerful antioxidants. Its oxygen radical absorbance capacity is 40,000 μmol TE/g, which is 2 times higher than that of CoQ10. Olive leaf extracts is now marketed as anti-aging, blood pressure lowering, immune stimulators, and even antibiotics. It can be enjoyed regularly as a preventative or used directly to combat ailments.

Physiological Functions
1. Anti-oxidant properties
2. Enhance immune system health;
3. Promote cardiovascular health;
4. Fight microbial, viral and fungal infections;
5. Protective effect on osteoporosis;

Applications
1. Functional food additive
2. Pharmaceutical stuff and Intermediate of the medicine

 

You Might Also Like