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Herb Extract Powder Stevia Ra40%-Ra99%

China Herb Extract Powder Stevia Ra40%-Ra99%, Find details about China Stevia, Stevia Rebaudiana Bertoni from Herb Extract Powder Stevia Ra40%-Ra99%

Model NO.
Reb-A 80%
Resource
Natural
Sweetness
110-150times Relative Sweetness
Trademark
aojing
Transport Package
Paper Carton
Specification
RA50
Origin
China
HS Code
293890
Model NO.
Reb-A 80%
Resource
Natural
Sweetness
110-150times Relative Sweetness
Trademark
aojing
Transport Package
Paper Carton
Specification
RA50
Origin
China
HS Code
293890
What's stevia?

Stevia rebaudiana is a plant native to South America - notably Brazil and Paraguay. Sometimes referred to as 'candy leaf,' it's no surprise that the leaves of this herbaceous plant have been used to sweeten food and drink for hundreds of years.

The sweetness of stevia is the result of the glycosides found in its leaves - these are small molecules, bound to sugar. While traditionally the leaves are boiled to extract this sweetness, scientific developments allow us to extract these molecules with a less harsh method, helping to create a more balanced flavour. The glycosides are thought to be around 30 times sweeter than sugar - meaning a little bit goes a very long way.
Herb Extract Powder Stevia Ra40%-Ra99%

Are we a stevia producer or distributor?

Aojing Biotechnology is a professional stevia producer from China. We have been doing this sweet carceer for 36years.  For these years, we devoted all our effort to develop the right stevia for all our customers.

We are committed to offer the best service and quality to our customers no matter how big or small.

Herb Extract Powder Stevia Ra40%-Ra99%
Herb Extract Powder Stevia Ra40%-Ra99%
Herb Extract Powder Stevia Ra40%-Ra99%


General information of stevia: 
Product nameSteviol glycosides (stevia)
sweetness200-400times
Extract ration10:1
sourceStevia leaves (Steiva Rebaudiana Bertoni)
Country of OriginChina
solubilityEasily soluble in water and ethanol
Our stevia covers 4 main series:
 
Stevia RAStevia TSGGlucosl steviol glycoside
(enzyme treated stevia)		New Stevia
Reb-A98%TSG80%GS80%Reb-M95%
RebA95%
Reb-A80%TSG90%GS85%
Reb-A60%Reb-D95%
RebA50%TSG95%GS90%
Reb-A40%


Please contact us for any requests, we offer the right suitable stevia for you.
Herb Extract Powder Stevia Ra40%-Ra99%Herb Extract Powder Stevia Ra40%-Ra99%



Advantage of stevia:
Compare to cane sugar, steviol glycosides is 250-400times more sweet, 1/300 calorie,  costs only 40%, it doesn't participate in human metabolism, so steviol glycosides are becoming the best choice for sugar intolerance group and sugar control group.
High solubility:
Easy to dissolve in water, ethanol. When mixed with sucrose, fructose, glucose and maltose, stevioside not only has a more pure flavor, but also its sweetness can be multiplied. steviol glycosides is heat-resistant, light-resistant, stable in the range of pH 3-10 and easy to store.
High Stability:
Steviol glycosides solution is very stable under  different PH and heat process. Test shows that within half a year steviol glycosides doesn't chage in organic acid solution; It doesn't decompose in Alkaline medium, and can prevent fermentation, discoloration and precipitation, reduce viscosity, inhibit bacterial growth and prolong product shelf life
High sweetness:
Stevioside is pure sweet, cool and long. It tastes like sugar, but its sweetness is 200 - 450 times that of sucrose.

Factory is a  state of the art.
Herb Extract Powder Stevia Ra40%-Ra99%Herb Extract Powder Stevia Ra40%-Ra99%
Our office:
Bright clean offices, we offer comfortbal work place for our workers, where they can work efficiently and happily. Our sales group work together with technical group, thus they are well trained of stevia technology and offer professional service for our customers.
Herb Extract Powder Stevia Ra40%-Ra99%

Stevia application:
 
Stevia Applications:
 		Beverages and Beverage Mixes
Carbonated beverages
Non-carbonated beverages
Hard and Soft Candy
Jams and Jellies
Chewable candy and tablet
Coffee and Tea
Dairy Products
Processed Fruits and Fruit Juices
Processed Vegetables and Vegetable Juices
Confections and Frostings
Table-top sweeteners
Nutritional & Dietary Products
Processed fruit
Chewing gum·
Fruit spreads·
Frozen desserts
Salad dressing
Dry-mix products


The little sweet leaf makes great difference to your life. Welcome to work with us shoulder by shoulder to creat a sweet career.

Herb Extract Powder Stevia Ra40%-Ra99%Herb Extract Powder Stevia Ra40%-Ra99%
NameSTEVIA EXTRACT
Sp SpecificationReb-A 98%
Batch quantity500KG
AppearanceWhite to light yellow Free flowing powder
StatusKosher, Halal, ISO9001,FSSC22000, Natural, GMO free
PackingOuter: paper carton; Inner: double-layer PE
Storage conditionsStore in cool, dry and ventilated area, away from light.
 
ParameterMethodsSpecification
Total Steviol Glycosides %JECFA≥98
Reb-A %JECFA≥98
PHJECFA4.5-7.0
Arsenic, as As mg/kgJECFA≤1
Lead, as Pb mg/kgJECFA≤1
Cadmium(asCd), ppmICP MS AOAC< 0.1
Mercury (as Hg), ppmICP MS AOAC< 0.1
Ethanol residual mg/kgJECFA≤5000
Methanol residual mg/kgJECFA≤ 200
SweetnessJECFA400-500
Total ash, % (wt/wt) AOAC 945.96≤1
Loss on drying %JECFA≤6
E.coli count MPN/gAOAC 991.14≤10
Total plate count CFU/gAOAC 990.12≤1000
Faecal Coliforms, MPN/g Chapter 4, FDA< 3
Total Coliforms, MPN/gChapter 4, FDA< 3
ListeriaTecra UniqueNegative/ 11g
Salmonella spTecra Unique/
AOAC 2000.07		Negative/ 25g
Staphylococcus aureus, CFU/gChapter12,FDA< 10
Total Yeast, CFU/g AOAC 997.02 AOAC 997.02
Total Mould, CFU/gAOAC 997.02 AOAC 997.02

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