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Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

China Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread, Find details about China Automatic Bread Making Line, Bakery Equipment Bread Making Line from Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

Model NO.
HDR-4632
Name
French Bread Production Line
Function
Baking Line
Material
Stainless Steel
Dough Weight
100kg
Capacity
100-200kg
Advantage
Easy Operation High Efficiency
Service
Engineer Overseas Service
Application
Bread Bakery Machine
Suitable for
Bread Baking
MOQ
1set
Trays Size
400*600mm
Dough Quantity
100kg Per Hour
Color
White
Useage
Bread Processing Line
Bread Size
Customerization
Trademark
Haidier
Specification
2500*860*1200mm
Origin
China
Model NO.
HDR-4632
Name
French Bread Production Line
Function
Baking Line
Material
Stainless Steel
Dough Weight
100kg
Capacity
100-200kg
Advantage
Easy Operation High Efficiency
Service
Engineer Overseas Service
Application
Bread Bakery Machine
Suitable for
Bread Baking
MOQ
1set
Trays Size
400*600mm
Dough Quantity
100kg Per Hour
Color
White
Useage
Bread Processing Line
Bread Size
Customerization
Trademark
Haidier
Specification
2500*860*1200mm
Origin
China

Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread






Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread
Baguettebread production line include:

1. Sprial Dough mixer 
2. dough divider
3. Baguette dough moulder
4. Dough Proofer
5. Rotary Oven
6. Baking trolley and tray

Step one: Dough mixer

First Step, one dough mixer to mixing the flour,Haidier factory have 25kg 50kg 100kg 120kg 160kg 200kg ect capacity dough mixer,and we are also can offer you dough mixer with removable bowl and self-tipping dough mixer for you.
Model
Capacity(kg)
External Dimension
W×D×H(mm)
Power
(Kw)
Weight
(kg)
Speed
(Round/Min)
Dough
Flour
HDR-25
25
15
490×820×1090
2.2
180
115/230
HDR-50
50
30
590×1080×1270
4.5
260
115/230
HDR-100
100
60
720×1160×1300
5.5
420
115/230
HDR-120
120
80
800×1350×1320
9.5
560
110/220
HDR-160
160
100
925×1550×1400
11
850
110/220
HDR-200
200
125
990×1560×1500
12.5
920
110/220






Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

Step Two: Hydraulic dough divider

Second, one dough divider to dividing the dough, Haidier dough divider can divide 20pcs per time,dough weight is 135-800g or 200-1000g,Our machine imporvev efficiency and divider the dough uniform
Model
Dimension
Power
(Kw)
Weight Range ( g )
Divisions( pcs)
Max Dough Capacity
L*W*H (mm)
HDR-20
680*590*930
0.75
135-800g
20
16000
HDR-20
680*590*930
0.75
200g-1000g
20
16000







Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

Step Three: Baguette dough moulder

Third Step,one baguette dough moulder to moulding the dough, Haidier dough moulder is suitable for all kinds of  bread roll ect, 
Name
Model
Power (Kw)
Outer Dim(mm)
Weight (Kg)
French Baguettes Moulder
HDR-750
0.375
970*680*1600
175
Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

Step Four: Dough Proofer

Fourth step: one proofer to fermentating the dough,Haidier with Big proofing room,can contain 2 trolleys 4 trolleys 6 trolleys and 8 trolleys ect,meet the fermentation needs
Model
Power(Kw)
Outer Dim(mm)
Weight(Kg)
Capacity
Note
HDR-32
2
1120 *850*2000
150
32 Trays
One door
HDR-40
2
730*1010*2100
160
40 Trays
one door
HDR-4/32
4.5
1850*1900*2180
220
4 Racks
Stainless Steel
(32Tray*4)
HDR-6/32
6
2000*2200*2100
260
6 Racks
Stainless Steel
(32Tray*6)
HDR-8/32
9
2300*2900*2180
300
8 Racks
Stainless Steel
(32Tray*8)








Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

Step Five: Baking trolley and trays

400*600mm baking trolley or 600*800mm baking trolley,all kinds of loaf tin,250g 450g 600g 750g 900g 1000g 1200g ect

Step Six: Rotary Oven baking the bread

Six step: one oven to baking the bread,Haidier with rotary oven,deck oven.As for rotary oven,we have electric diesel and gas oven,16 trays 32 trays and 64 trays,high efficiency,baking bread evenly
Model
Tray Size (mm) 
Power ( KW)
Weight( Kg)
Baking space (m2)
Overal Dim(mm)
Electric oven
HDR-4616
400*600/16
32
1050
4.5
1720*1880*2150
HDR-5616
600×500/16
36
1200
5.4
1780*1810*2150
650×450/16
HDR-4632
400*600/32
45
1650
8.5
1950*2100*2250
800*600/16
HDR-5732
762×465/32
65
2000
12.6
2180*2130*2250
720×460/32
HDR-4664
400*600/64
76
2650
15
2130*3100*2350
800*600/32
HDR-5832
400×950/32 400*900/32
75
2600
15.4
2300*2230*2350
500×800/32 1000×800/16







Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread
Making food:
Bread, Toast, Franch long bread, bread stick, moon cake, Pineapple cake, Sun biscuit, pie cake, pillow cake, taro cake, jujube cake, pizza, twisted cookie, filled cookies, Maamoul, Fruit Pastry, Pumpkin Pie, Crystal bun, Cookie, Biscuit etc.
Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread


Company information
Haidier Food Machinery Co., Ltd.Is established in 1990.It's located in Shijiazhuang city, capital of Hebei province, which is very near to Beijing.The workshop occupies 1000 squares meters with  with  numbers of advanced production line.And we own  lots of serioruof senior engineers and skilled workers.After 26 years of development, Haidier has becom one of the biggest enterprises on food machinery in China.

Bake Machine can be your reliable long term-partner, most professional, and most trust worthy:
1. Complete and professional range of products; one-stop purchasing for various production lines;
2. Richest experience provide you most useful service and guidance for your bakery.
3. Various connections make us satisfy all needs for customers;
4. Customized products to meet your special requirements;
5. Two years quality guarantee; lifetime technique supports and accessories providing.
Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread
Our Service:

Warranty & After-Sales Service
1. Ordinary equipment the first 14 months, free charge spare parts.
2. luxury equipment the first 24 months, free charge spare parts.
3. Lifetime warranty.
4. Engineers are available to be serviced overseas.
5. Provide design and technical support

Ordinary products have stocks all the time, any urgent orders will be weclome.











Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

Factory site:
Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread

Packing:

1). Firstly, coat the machine surface with preservative solution (to protect stainless steel);

2). Secondly, map onto pudding fender (to prevent bump);

3). Thirdly, wrap the machine in plastic film (to prevent ventilation);

4). Forthly, put the machine in wooden case/wooden frame (transport easily);

5). At last, tie bandage outside of the wooden case (reinforcement overall). 


Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread


Related products:

Our mian products mainly are series of food baking machines, such as rotary rack oven, deck oven, convection oven, gas baking oven, diesel oven, spiral mixer,proofer, moulder, baking rack, tray, etc.In addition, we can also produce customized machines as well as all kinds of  production line,such ashamberger produntion line, Franch baguette production line, toast production line, croissant line, etc.












Haidier French Baguette Production Line/Automatic Bakery Machines with Aluminum Pan/ Baking French Baguettes and Loaf Bread
FAQ:

Q: What's my consideration when I choose this machine?
A: -The size of your bakery or facotry.
    -The food you produce.
    -The power supply,voltage,power and capacity.

Q: Can I be a distributor of Haidier?
A: Of course you can.

Q: What are the benefits of being a Haidier distributor?
A: - Special discount .
    - Marketing protection.
    - Priority of launching new design.
    - Point to point technical supports and after sales services.

Q: How can I become a distributor of Haidier?
A: Contact us immediately for further details by sending us an inquiry.

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