Vacuum Freeze Dryer Machine Name

Vacuum Freeze Drying Lyophilization Vertical Vegetable and Fruit Freeze Dehydrator Ordinary Type and Gland Type

Freeze Dehydrated Strawberry Features:

1. Integrated structure design, small size, easy to use, no leakage.
2. All materials in contact with the product use inert materials to meet GLP requirements.
3. The cold trap and drying rack are made of stainless steel, anti-corrosion and easy to clean.
4. The cold trap has a large opening, no inner coil, with sample pre-freezing function, and no low-temperature refrigerator.
5. Patented gas diversion technology, uniform ice trapping by cold trap, strong ice trapping ability.
6. Internationally renowned brand compressors are highly efficient, energy-saving, long service life and low noise.
7. Well-known brand vacuum pump, with high pumping speed, to achieve higher ultimate vacuum.
8. Vacuum pump protection function, can set the vacuum pump start cold trap temperature, protect the vacuum pump
Use life.
9. 7-inch true color industrial embedded touch screen + SH-HPSC-II modular controller, control
The system has high precision, stable and reliable performance.
10. Intelligent data recording system, real-time recording and display of cold trap temperature curve and samples
Temperature curve, vacuum degree curve, export data can be browsed and printed by computer and various operations
Made.
11. User level and password can be set, and operation management can be carried out with decentralized authority.
12. The powerful sensor calibration function ensures the accuracy of long-term use of the measured value.

Vacuum Freeze Dryer Machine Scope of Description

The pilot-scale vacuum freeze dryer has changed the tedious operation of the past drying process, prevented the contamination of materials, and realized the automation of drying and sublimation. This model has shelf heating and programmable functions, can memorize the freeze-drying curve, and has its own u-disk extraction function, which is convenient for users to observe the freeze-drying process of materials.

Fruit and Vegetable Freeze Dehydrator Parameter

Model:RL-LP12
Freeze-dried area: 0.12 Square Meter
Cold trap coil temperature: -55ºC (no load), optional -80ºC (no load).
Ultimate vacuum: below 5Pa (no load).
Pumping rate: 2L/S.
Water catching capacity: 3-4kg/24h.
Cooling method: air cooling.
Defrost mode: natural defrost.
Host weight: 63kg
Host size: 600*480*770(mm)
4 sample pans, with an inner diameter of 200 mm, and a spacing of 70 mm
Ambient temperature under normal working conditions: 10ºC~30ºC
Machine power: 950W
Relative humidity: ≤70%
Power supply voltage: single-phase 220V±10% 50Hz

Model:RL-LPY12
Freeze-dried area: 0.08 Square Meter
Cold trap coil temperature: -55ºC (no load), optional -80ºC (no load).
Ultimate vacuum: below 5Pa (no load).
Pumping rate: 2L/S.
Water catching capacity: 3-4kg/24h.
Cooling method: air cooling.
Defrost mode: natural defrost.
Host weight: 63 kg
Host size: 600*480*770(mm).
There are 3 sample pans with a diameter of 180 mm, and the maximum distance between the gland holders is 100 mm
Working conditions Ambient temperature: 10ºC~30ºC
Machine power: 950W
Relative humidity: ≤70%
Power supply voltage: single-phase 220V±10% 50Hz

Freeze dryer ordinary type(RL-LP12)

Freeze dryer gland type(RL-LPY12)

Freeze dryer details picture

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