Products

Powder Fungal Alpha- Amylase for Baking

China Powder Fungal Alpha-Amylase for Baking, Find details about China High Enzyme Activity Fungal Amylase, Fungal Amylase from Powder Fungal Alpha-Amylase for Baking

Model NO.
FAA-5000
CAS No.
9000-90-2
Certification
ISO, FDA, Mui Halal, Halal, Kosher, ISO9001
Packaging Material
25kg Kraft Paper Bags or Cardboard Drum
Type
Enzyme
Activity
50, 000 ~100,000 U/G (Minimum)
Optimum pH Range
6.0~6.5
Moisture
8% (Maximum)
Appearance
Beige-Yellow Powder
Standard Sample
Available Upon Request, Free of Charge
Keyword
Bakery Additive
Optimum Temperature
60~70ºC
Trademark
Boli
Transport Package
25kg Cardboard Drum or 25kg Kraft Paper Bags
Specification
Kosher, Halal certified
Origin
China
HS Code
350790

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